Eclairs. Raymond Blanc's recipe for chocolate éclairs is full of tips and advice, including how to freeze. Eclairs are a great French dessert, made from choux pastry, filled with cream and then topped usually with fondant icing. Pistachio eclairs recipe. Éclairs are the new cupcakes!
Try classic chocolate or more unusual flavours. Eclairs are pastries made with choux paste and filled with cream or custard. Though it can be tricky to make an eclair at home. You can have Eclairs using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Eclairs
- Prepare 100 ml of milk.
- Prepare 100 ml of water.
- Prepare 1/2 of tspn salt.
- You need 2 of tspns sugar.
- It's 5 1/2 of tblspns butter.
- It's 1 cup of flour.
- Prepare 4 of eggs.
Traditionally, eclairs are topped with chocolate ganache. There are three parts to éclairs: the pastry (pâte à choux), the filling (crème pâtissière), and Éclairs: Assembly. Form small logs out of the Choux paste on a. Classic eclairs, called eclairs au chocolat or chocolate eclairs, are made with French choux pastry.
Eclairs instructions
- In a pot on medium heat, add milk, water, salt, sugar and butter and stir until butter is melted. Dont let the mixture boil.
- Bring down and begin to add flour, adding and stiring with a wooden spatula, then return the pot on low heat and stir cook for 2 minutes, keep stiring nd turning until incorperated..
- Bring down and transfer to a bowl, using a wooden spatula mix very well until smooth, then begin to add egg one at a time and mixing with ur spatula, when the mixture is well incorperated, get ur piping bag and a nozzle, add the mixture in it..
- Line a baking paper on ur baking tray, pipe out the mixture in long shape, not too long. Bake in a pre heated oven for 15 mins.
- Bring out and allow to cool completely... cut into two parts, take one part and dip in melted chocolate. Keep the other part on a plate, design with whip cream or any cream of choice.
The hallow crispy shells are then filled with vanilla custard, called pastry cream. Chocolate Éclair is one of the best French dessert which can be made at home. And I have to admit that choux is one of my favorites. Check out our newest single "Glasgow." Now on all streaming platforms. Eclairs. this link is to an external site that may or may not meet accessibility guidelines.