Eggless Vanilla cake Bake In Pressure Cooker. Cake Recipes: Just a few ingredients along with a pressure cooker and you'll have a delectable eggless cake to devour. Flour and baking powder sifted together, followed by salt, sugar, butter and vanilla, pressure cooked to perfection. Eggless vanilla cake baked in a pressure cooker.

Eggless cake in Cooker without sand. Use Aluminium tray to bake Vanilla cake. Cooker does not blast as we avoid whistle Yes, we can bake the perfect cake in pressure cooker that is the heart and soul of any Indian Kitchen. You can have Eggless Vanilla cake Bake In Pressure Cooker using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of Eggless Vanilla cake Bake In Pressure Cooker

Prepare 1 cup of maida (all purpose flour).
It's 1/2 tsp of vanilla essence.
It's 3/4 cup of sugar powder.
You need 1/4 cup of pure ghee/oil.
You need 1/2 cup of curd.
You need 1/2 tsp of baking soda.
You need 1 tsp of baking powder.
You need as needed of cream for cake decoration.

We have recently published the recipe of. Eggless vanilla cake using a pressure cooker is my long time pending readers requested recipe. I followed my eggless tutti frutti cake recipe and made it using pressure cooker instead of baking in oven. This simple, eggless cake recipe is made without using condensed milk or butter.

Eggless Vanilla cake Bake In Pressure Cooker instructions

In a pressure cooker put a stand and add salt than pre heat it for 10 minutes..
Take a baking pan and grease entire surface of the pan with oil than sprinkle maida over it and tilt the pan in all directions so the maida covers the greased surface..
In a large bowl, add 1/2 cup curd and 3/4 cup sugar and mix well it using a whisk until it smooth..
Now add baking soda and baking powder in it and mix well after that add 1/4 cup pure ghee and vanilla essence than mix it well..
Now add maida (all purpose flour) in it and mix well using a whisk /spatula until it turns little smooth..
Now pour batter into previously greased pan. Place it in pre-heated pressure cooker and bake for 40-45 minutes at low flame until the top of cake looks brown..
Now insert a toothpick in the center to check, if it is fully cooked or not, If it comes out clean, then it means it is cooked. If it does not, then cook for few more minutes..
Now switch off gas and Let it cool for 15-20 minutes, than remove the cake from pan carefully..
Now decorate the cake with cream and make a design as you like, Eggless Vanilla Cake is ready. You can also serve it as is garnish with chocolate syrup and enjoy..

I have been doing pressure cooker baking for quite a long time. I have tried almost all Ur cakes in my cooker. All of them turned very good. I personally like cooking a lot and I really appreciate the way you present it. out of all the recipes I tried baking the cake in pressure cooker would be my favorite. How to bake cake in Pressure cooker.