Eggless easy brownie cake. This is my new YouTube channel I hope you all liked this video Make sure to check out this channel as well The RaNDomWoRLd. The best Eggless brownies recipe from scratch! They're so easy and perfectly delicious, plus they use pantry staples so you can make them on any day when those intense They're soft, moist, cake-like and perfectly chocolatey.
These brownies are more cake-like One of my favourite kinds to make at home is the softer cake-like brownies.
I usually use my easy basic brownie recipe with different variations.
Easy homemade eggless chocolate brownies that even a novice can make.
You can have Eggless easy brownie cake using 10 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Eggless easy brownie cake
- You need 200 gm of dark chocolate.
- You need 3/4 cup of butter.
- Prepare 1/4 cup of curd.
- It's 1 tsp of vanilla extract.
- Prepare 1 of +1/2 cup maida.
- You need 3/4 cup of cocoa powder.
- It's 1/2 tsp of baking powder.
- You need 1/4 tsp of baking soda.
- You need 1/4 tsp of salt.
- It's 1/4 cup of milk.
Its a cakey, fudgy and These Homemade Eggless Chocolate Brownies are here to make vegetarian brownie lovers Icing on the cake, I was trying to master an eggless version. I'm not too proud of myself guys, but it's. These brownies have an intense chocolate flavor and are perfect with a glass of milk or scoop of vanilla ice cream! I have realized that I get tons of work done on long flights like this.
Eggless easy brownie cake step by step
- Firstly, roughly chop 200 grams dark chocolate..
- Pour the melted butter over chocolate..
- Stir continuously until the chocolate melts completely.
- Now add in 1 cup sugar and stir well until sugar dissolves..
- Also, add ¼ cup curd and 1 tsp vanilla extract. stir well until the mixture turns smooth and silky..
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt..
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt..
- Mix well using cut and fold method. now add ¼ cup milk and mix until the batter is a smooth thick consistency. do not over mix as the cake turns rubbery and chewy..
- Transfer the cake batter into the square cake mould. bake the cake at 180 degree celsius or 356 degrees fahrenheit for 30 minutes..
- Finally, enjoy eggless brownie cake cutting into the shape of your choice..
And thanks to technology, nowadays it's so easy to stay connected on air. A simple recipe to make eggless chocolate brownies using an egg substitute and walnuts. This easy eggless brownies recipe from scratch replaces eggs with applesauce and coconut oil. This eggless fudge brownie recipe is very soft and The worst were eggless brownies with self raising flour because they had a cake- like texture. Let's be honest => An eggless brownie should be fudgy.
