Recipe: Appetizing Baked Mostaccioli

Baked Mostaccioli. Baked mostaccioli, baked ziti, baked penne—whatever you call this easy dish, if it's not a staple weeknight meal in your house, it should be. Get all the flavors of lasagna, minus the fuss. Baked Mostaccioli or baked ziti, you wont be able to taste any different kind of pasta.

This Classic Baked Mostaccioli is the perfect Italian pasta dish for weeknight dinners, family This Classic Baked Mostaccioli makes an appearance at nearly every family party we have. This is a great alternative to mac and cheese for Thanksgiving. This baked mostaccioli is classically delicious and couldn't be any easier to make. You can cook Baked Mostaccioli using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Baked Mostaccioli

1. Prepare 1 box of mostaccioli noodles.
2. It's 2 cup of lazy pasta sauce; see my recipes.
3. Prepare 1/2 cup of grated romano.
4. You need 1/2 cup of grated parmesan.

Top with half of the pasta. This baked mostaccioli isn't just another pasta recipe. Making baked mostaccioli taste outstanding is easy when you know all the little tricks to coaxing out the best flavors. See more ideas about Baked mostaccioli, Mostaccioli, Cooking recipes.

Baked Mostaccioli step by step

1. Toss noodles, sauce, and cheese in a mixing bowl..
2. Cover. Bake at 350° until meat sauce reaches 155° ..
3. Uncover. Bake until cheese is melted..

I made this last week using the pasta sauce recipe previously posted. Cheesy baked mostaccioli — or baked penne, baked ziti, etc — is super easy comfort food with an Italian touch. I like this version of the original recipe because I can take a few shortcuts and get a big. Baked Mostaccioli Is A Family Tradition. Both of our girls have left the nest (well, one is actually still in college), and Three Cheese Baked Mostaccioli is what they always request for holidays and.