Recipe: Perfect Goat meat peppersoup

Goat meat peppersoup. A hearty soup cooked with goat meat, herbs and spices. This Goat Meat Pepper Soup recipe is so easy to make and perfect for cold days. Goat meat is tough so use a pressure cooker to cook it if you have one.

Add pepper, scent leaves or uziza leaves. Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat pepper soup with all sorts of parts inclusive, cut up in tiny bite size juicy chunks. You can have Goat meat peppersoup using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Goat meat peppersoup

1. It's 1/2 kg of Goat meat.
2. It's 1 teaspoon of Uda.
3. It's 1 teaspoon of Uziza seed.
4. You need of Small bunch Utazi leaves.
5. It's 8 of big Fresh pepper.
6. Prepare 3 teaspoon of Peppersoup spice.
7. Prepare 3 cubes of Stock.

Hope you can relate with this goat meat matter ? Goat meat pepper soup is a staple in most Nigerian households. You can whip up a big batch anytime for a light, satisfying meal. It is also very popular during parties and gatherings.

Goat meat peppersoup step by step

1. Cook the meat and spice it up with salt,onion and stock cubes.cook with intense heat for 1hour.
2. Blend uda,uziza seed and add to the already boiled meat..
3. Pour in water and cover to boil for 7minutes..
4. Put the peppersoup spice,stock cubes,salt,fresh pepper and cover to cook it to cook very well..
5. After 8 minutes.wash and cut the utazi leaf and pour in.turn the peppersoup very well and is ready.very easy but tasty..

If you're feeling down or tired, Nigerian pepper soup dishes have the amazing ability to make you feel better instantly. It also brings tremendous relief when you. About the food: Our trademark Goat meat peppersoup is a hearty African soup made with Goat meat chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Add all the ingredients into the slow cooker.