Peppermint Pinkies. Peppermint Pinkies My great aunt Signe's recipe. Add the food coloring and vanilla to the cream cheese/powdered sugar bowl and mix until a uniform color. This "Peppermint Pig™ as aptly it was named, was cast of hard candy similar in fashion to candy cane and festive pink in colour.

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Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, peppermint pinkies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Peppermint Pinkies My great aunt Signe's recipe. Add the food coloring and vanilla to the cream cheese/powdered sugar bowl and mix until a uniform color. This "Peppermint Pig™ as aptly it was named, was cast of hard candy similar in fashion to candy cane and festive pink in colour.

Peppermint Pinkies is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Peppermint Pinkies is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook peppermint pinkies using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Peppermint Pinkies:

{Take 1 cup of Butter, do not substitute.
{Take 1/2 cup of Powdered sugar.
{Prepare 1/2 tsp of Salt.
{Make ready 1/4 tsp of Peppermint extract.
{Get 4 each of Drops of red food coloring.
{Take 2 cup of All purpose flour.
{Get of Filling.
{Prepare 1/4 cup of Cream cheese, softened.
{Prepare 1 cup of Powdered sugar.
{Prepare 1/4 cup of Crushed candy canes or peppermint candies.
{Get 1 tsp of Cream or milk.

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Instructions to make Peppermint Pinkies:

Beat the butter, powdered sugar, salt, coloring & peppermint extract..
Mix in the flour. Using hands to form a cohesive dough ball..
Cut the dough into 4 equal parts..
Roll each quarter of the dough into a 12 inch rope and place on a cookie sheet..
Make an indentation down the center of each piece, but be careful not to go to the bottom..
Bake the cookies at 325 for 20 minutes. Do not let brown..
While cookies are baking, mix the filling and place in a piping bag or ziplock bag and have ready for when the cookies are done..
Let cookies cool for only a minute or 2, then pipe the filling evenly down the center well of each piece..
Let cookies cool completely on the pan and cut into equal size pieces..

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