Recipe: Delicious Pork Liver With Ginger

Pork Liver With Ginger. Fry the ginger in a little vegetable oil. The sides of the ginger will start to change color and turn pale, and you should be able to smell the aroma of ginger cooking. To this, add the stalks and thicker pieces of spring onion.

Mix them together and top with green onions and chili oil for decoration. Slice the pork liver thinly and set aside. Place the sesame oil in a heavy pan and heat, then stir-fry the ginger and onion until fragrant but still slightly crunchy. You can have Pork Liver With Ginger using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pork Liver With Ginger

1. You need 2 tbsp of oil.
2. You need 1 tbsp of Sesame Oil.
3. Prepare 1 cup of pounded Ginger.
4. Prepare 1/2 cup of soy sauce.
5. You need 1/2 cup of shao xing wine.
6. Prepare 2 cup of slice Pork Liver.
7. It's of Garnish.
8. You need 1/2 cup of spring onion.
9. You need 1/2 cup of fresh red chili.

Add in the pork liver and half the scallion sections. Stir-Fried Pork Liver With Ginger & Spring Onion. This is an excellent dish as I love pork liver! Liver cooks fast so have everything prepped before you start.

Pork Liver With Ginger step by step

1. thinly slice pork liver.
2. in pan with both sesame oil and vegetable oil lightly brown ginger then add slice pork liver for 1 minute.
3. add light soy sauce and shao zing rice wine and stir fry for another 1 minute then add spring onion and red chili mix well and off heat.
4. pork liver with ginger serve with white rice.

You do not want to over cook the liver, a little pink inside is perfect. Stir Fried Pig Liver with Ginger and Onions Recipe. This is my recipe for Stir-Fried Pork Liver and Kidney with Ginger. Pork liver in fact contains almost the full doses of iron and selenium, both plays the role of boosting the immune system. In doing so, both minerals work in their own unique ways.