Recipe: Tasty Chicken Shashlik😋🐔🍢

Chicken Shashlik😋🐔🍢. Chicken Shashlik is a delicious appetizer recipe often served in restaurants. It is served on a bed of rice usually or sometimes with noodles and is a complete meal in itself. If you want to make Chicken Shashlik at home you can try the following recipe given in easy and simple steps.

You can also cook this on a barbecue - just make sure the chicken is cooked thoroughly and don't use any leftover marinade to brush the cooked chicken with. Place the chicken in a pan and fry it over a high heat by adding some oil on the pan. Lower the heat and let the chicken cook till tender. You can have Chicken Shashlik😋🐔🍢 using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Shashlik😋🐔🍢

1. Prepare 500 grams of chicken boneless cut into cubes.
2. It's 2 tbs of garlic paste.
3. You need 2 of capsicums square cut.
4. It's 2 of tomatoes square cut.
5. It's 2 of onions square cut.
6. Prepare 1/2 tsp of crushed black pepper.
7. It's 4 tbs of oyster sauce/soya sauce.
8. Prepare 1/2 cup of chilli garlic sauce.
9. It's 1 tbs of corn flour.
10. Prepare 1 tbs of flour.
11. It's 1 of egg.
12. Prepare sticks of as required bbq.
13. You need to taste of salt.
14. It's of oil for frying.
15. You need of Fried rice or boiled rice to serve.

Take another fry pan and heat some oil. Fry the onions over a medium heat until well browned. Add this mixture to the cooked chicken. It has a yummy blend of sweet and spicy that leave you in a food coma.

Chicken Shashlik😋🐔🍢 step by step

1. In a mixing bowl add chicken cubes garlic paste capsicum tomatoes onions chilli garlic sauce oyster sauce black pepper salt and mix it together.
2. Marinate for an hour and then add egg corn flour and flour and mix it. leave it for half hour.
3. Now skewer the marinated chicken and vegetables on BBQ sticks.
4. Heat up a pan/grill pan and pour some oil and grill shahshlik sticks.
5. Serve with boiled or fried rice or noodles.

Watch this Masala TV video to learn how to make Chicken Shashlik ,Hyderabadi Malai Qorma and Motorway Daal Maash Recipes. Trim the chicken and cut into bite size pieces. Place the pieces into a bowl. Mix the tomatoes, tomato puree, chili powder, olive oil, garlic, onion and coriander in a jug and then pour over the chicken. Mix well, cover and refrigerate overnight.