Recipe: Appetizing Cinnamon Pecan Pie

Cinnamon Pecan Pie.

You can have Cinnamon Pecan Pie using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cinnamon Pecan Pie

1. You need 1 of 9-inch Pie Crust.
2. Prepare 8 oz of Pecan Halves.
3. It's of Filling.
4. It's 3 of Eggs.
5. You need 3/4 cup of Light Corn Syrup.
6. Prepare 3/4 cup of Brown Sugar.
7. It's 1/4 cup of Butter (melted).
8. You need 1 1/2 tbsp of Cinnamon Liquor.
9. Prepare 1 tsp of Ground Cinnamon.
10. It's 1 pinch of Ground Nutmeg.
11. Prepare 1/4 tsp of Salt.
12. You need 1 tsp of Vanilla Extract.

Cinnamon Pecan Pie step by step

1. Preheat oven to 350°F..
2. In a large mixing bowl, mix together filling ingredients thoroughly..
3. Spread all but a handful of the pecan halves into pie shell..
4. Pour filling mixture over the pecans in the pie shell. Top with remaining handful of pecan halves..
5. Bake at 350°F 30-45 minutes or until toothpick comes clean out of center..