Ground Beef Enchilada. Responsibly Raised Beef on Family Farms. Exceptional Quality, Premium Beef From the Heart of the Northwest. Embrace The Cheesiness Of Velveeta Recipes!

Ground Beef Enchilada Roll up enchiladas and place in pan. Cover enchiladas with remaining sauce and cheese and sprinkle with olives. In a large skillet over medium heat, brown the ground beef and onions until beef is no longer pink.

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, ground beef enchilada. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Responsibly Raised Beef on Family Farms. Exceptional Quality, Premium Beef From the Heart of the Northwest. Embrace The Cheesiness Of Velveeta Recipes!

Ground Beef Enchilada is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Ground Beef Enchilada is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have ground beef enchilada using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ground Beef Enchilada:

{Take of cans (566 gr) Red Enchilada sauce El Paso Mild.
{Get of cooked 90% lean ground beef (4lb raw-cooked and rinsed).
{Take of frozen sweet corn (907 gr).
{Get of Shredded Fiesta Blend Cheese (8-28 gr/1oz servings).
{Get of Carb Watch Flour Tortillas.
{Make ready of Chunky Mild Salsa.
{Get of Nutritional information.

Drain any excess fat and season beef with taco seasoning. Remove from heat and set aside. These easy beef enchilada recipe is seriously the best. The homemade red enchilada sauce is so much better than anything that comes in a can from a store and it hardly takes any time at all to make on the stovetop.

Steps to make Ground Beef Enchilada:

Cook beef till no pink remains. In another pot boil a 2 lb bag of sweet corn till done to your liking. Drain.
Drain and rinse beef. Add back to pot. With salsa, 112 gr of shredded cheese and corn. Mix to melt.
Add 200 grams of mixture to tortilla, roll tight keeping flap on bottom of pan. Pack tight 9 in one pan and 8 in the other..
Pour one can Enchilada sauce over entire pan of Enchilada and sprinkle 56 grams of cheese over each pan..
Bake at 400° for 30 min until cheese is bubbling..

While you could certainly make all of the ingredients from scratch, we use packaged Spanish rice and an envelope of taco seasoning as a shortcut. It's ground from lean sirloin, so it won't exude as much fat and grease as it cooks. Brown ground beef until thoroughly cooked; drain. Spoon meat mixture onto tortillas roll-up and place seam-side down in lightly greased baking dish. Pour remaining enchilada sauce over top.

So that's going to wrap it up with this special food ground beef enchilada recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!