My Beef Stroganoff. Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick Stay Safe & Be Ready.
With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. There is a beef stroganoff recipe on the back of the Campbells beef broth can that is so much better (and easier!). The mustard gives it great flavor, but to me the butter is overkill.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my beef stroganoff. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
My Beef Stroganoff is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. My Beef Stroganoff is something that I have loved my whole life.
Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick Stay Safe & Be Ready.
To begin with this particular recipe, we must first prepare a few components. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Beef Stroganoff:
- {Prepare of lean beef stew meat.
- {Prepare of olive oil.
- {Make ready of garlic.
- {Take of medium white onion chopped.
- {Make ready of worcestershire sauce.
- {Make ready of red cooking wine.
- {Get of dried parsley.
- {Get of sour cream.
- {Get of egg noodles.
- {Get of Salt.
- {Make ready of flour.
- {Make ready of beef stock.
- {Make ready of mushrooms.
I cut the amount of butter down and you were still able to taste it. Season the meat with salt and pepper. Add half the meat to the pan and brown it quickly. Be the first to review this recipe.
Instructions to make My Beef Stroganoff:
- In a medium pot boil noodles..
- In a medium pan add olive oil, meat, onions and garlic. Cook till done..
- Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil.
- Add sour cream and sprinkle flour on top and whisk making sure no lumps..
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions..
This was the first, and only Beef Stroganoff I have ever made. But it is the only one I have found like it. A lovely reddish color appears from the paprika. I have never had any other with the paprika and it really makes a difference in the flavor. Season the steak strips with House Seasoning, then dust with flour.
So that's going to wrap it up for this exceptional food my beef stroganoff recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!