Recipe: Appetizing Rueben Burger

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Rueben Burger. All Ruben's Burger Bistro gift cards will be accepted at our sister restaurant, Mike O'Shay's in Longmont. Sure, the Reuben sandwich is a classic that can't be improved. That doesn't mean magic won't happen when it's reimagined as a hamburger.

Rueben Burger So in looking up information on what I should make for Nebraska, I came across the Rueben and it's origin of possibly being created by Reuben Kulakofsky. If you like Sauerkraut you'll love this burger. Hey even if you don't this may get you loving it! You can have Rueben Burger using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Rueben Burger

  1. It's 1 each of Fav Hamburger Bun, Kaiser Bun works well.
  2. You need 1 1/3 lb of lean ground beef.
  3. You need 1 pinch of Hamburger Seasoning, recipe follows.
  4. It's 1 pinch of Fresh Cracked Black Pepper.
  5. You need 1 of leaf lettuce.
  6. It's 1 slice of Swiss Cheese.
  7. You need 2 oz of chopped Corned Beef.
  8. It's 1 oz of 1000 island.
  9. You need 2 oz of Sauerkraut, cold and drained.
  10. Prepare of Hamburger Seasoning.
  11. Prepare 1 of Lowerys.
  12. Prepare 1 of Fresh Ground Black Pepper.

The recipe is for one burger Just keep multiplying it for as many as you want. This post is sponsored by Frank's Kraut, but my love and opinion of May is National Burger Month. It's time to fire up the barbecue grills and get the family. In a bowl, blend the beef, corned beef and pork by While the burgers are cooking, in a saute pan over high heat, add grapeseed oil, allow to heat until.

Rueben Burger instructions

  1. Find or repurpose a burr coffee grinder to use for grinding your own black pepper. Purchase whole pepper corns and pulse to a larger than normal size..
  2. Place burger either in a hot skillet or use an electric griddle, sprinkle burger with Hamburger Seasoning and ground black pepper.
  3. Cook burger to Desired temperature, once complete, melt swiss on top of burger.
  4. Chop corned beef or used sliced, heat in a skillet or on an electric griddle.
  5. Top burger with beef, then 1000 island.
  6. Take 2 oz of Kraut with yur fingers and squeeze out excess juice, place on top of 1000.....
  7. If you decide to have your Kraut warm, toss corned beef and Kraut together to save time.

If you love Reubens and burgers, then you'll love this Reuben-flavored burger recipe with french fries, homemade fry sauce, melty baby Swiss and sauerkraut. Turkey Reuben Burgers are made with lean ground turkey that's shaped into burgers and topped with a pile of homemade sauerkraut and swiss cheese for a healty twist on the. This Reuben burger is a mashup of my beloved Katz's Deli Reuben sandwich — so thick I can barely get my mouth around it — and a perfect summertime burger. These tasty Reuben burgers are assembled with classic Reuben ingredients: rye bread, sauerkraut, Swiss Reuben Burgers With Sauerkraut and Thousand Island Dressing. Rueben's has taken the best things about France & Belgium, paired them with all-American burgers, & set them in an inviting atmosphere that.


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