Peanut butter and chocolate chip cookies. Peanut Butter Chocolate Chip Cookies are big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor. The cookies from this recipe blending peanut butter and chocolate chip cookie recipes are really chewy and addictive. Took them to work and received rave reviews.
This cookie dough is adapted from my oatmeal chocolate chip cookies.
The addition of peanut butter weighs the dough down, so I add baking This amount of cookie dough promises a peanut butter oatmeal cookie that's perfectly balanced in diameter and thickness.
Add peanut butter and both sugars and beat until combined well.
You can cook Peanut butter and chocolate chip cookies using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Peanut butter and chocolate chip cookies
- It's 1 cup of peanut butter.
- You need of I cup sugar.
- It's of I egg.
- It's of Chocolate chips.
Stir in flour and baking soda gradually until well combined. Stir in chocolate chips by hand. Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment lined cookie sheets. Peanut butter cookies seem so effortless.
Peanut butter and chocolate chip cookies step by step
- Mix ingredients.
- Forn cookies in even balls about 1 inch flatten.
- Cook 14 minutes let cool and enjoy.
Top with another sprinkle of chocolate chips and press down slightly to form into a disc shape. This peanut butter cookie recipe comes from my friend Kathryne's new book Love Real Food. Her blog, Cookie and Kate, is one of my favorite vegetarian How can you make flourless peanut butter cookies?", let me calm your fears. In fact, I actually think peanut butter chocolate chip cookies are. These simple stir-together cookies are made in a flash and are great for any occasion.
