Easy as can be chocolate chip cookies. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). Like I said, these cookies are crazy easy, however here are a few notes.
These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!! You can cook Easy as can be chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Easy as can be chocolate chip cookies
- It's 120 g of softened butter or margarine.
- You need 75 g of brown sugar.
- Prepare 75 g of caster sugar.
- Prepare 1 of medium egg.
- Prepare 1 tsp of vanilla extract (optional).
- Prepare 210 g of plain flour.
- It's 1/2 tsp of bicarbonate of soda.
- Prepare 100-180 g of chocolate chips or chunks (depending on preference).
- It's Pinch of salt.
For added flavor I also add l cup of white chocolate chips. There's nothing better than chocolate chip cookies from scratch! A warm, fresh chocolate chip cookie with a big glass of milk is comfort Flavor: They have a sweet, buttery, toffy-like cookie flavor, loaded with chocolate chips. Quick & Easy to make: No bringing the ingredients to room temperature.
Easy as can be chocolate chip cookies step by step
- Cream sugars and butter until well mixed and paler in colour..
- Add vanilla if using and one egg and mix well..
- Add flour, bicarbonate of soda and pinch of salt and mix well..
- Fold in chocolate chips gently to combine. Add spoonfuls to lined or greased baking tray, leaving room to spread...and they will!.
- Cook in preheated oven at 180C for 10 minutes or until golden brown. Leave to cool slightly then transfer to wire rack to cool completely before storing for up to 3 days. Alternatively enjoy warm with a scoop if icecream. Can be gently reheated in warm oven. Yum!.
The thing about chocolate chip cookies is that everyone loves them, but no one can agree on the correct recipe. They're deceptively simple, yet they require the building of complex flavor and can be extremely finicky. Recipe authors have suggested using bread flour because of its higher protein. These easy chocolate chip cookies are simply scrumptious. Serve deliciously warm, straight from the oven or cooled and dunked in a perfect cuppa.