Recipe: Appetizing Tender Coconut Pudding

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Tender Coconut Pudding. Tender coconut pudding with fresh pulp, water from tender coconut, prepared with agar agar (china grass), milk, condensed milk as main ingredients. Soft and jelly-like, the tender coconut pudding is a mouth-watering cold dessert with the light crunch of sprinkled fried coconut Credits Chef: P. Tender Coconut Pudding - Elaneer Pudding.

Tender Coconut Pudding Jazz it up with a garnish of berries or mango if desired, for a perfect any-time-of-year If you're looking for the perfect vegan dessert idea—void of eggs, cow's milk, and dairy—try old-fashioned-style vegan coconut pudding. See great recipes for Tender coconut pudding too! Tender Coconut Pudding Recipe - Elaneer Pudding Recipe - Yummy Tummy. You can cook Tender Coconut Pudding using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tender Coconut Pudding

  1. It's 3 of Tender Coconut.
  2. You need 150 Millilitres of Milkmaid.
  3. It's 1/2 Litre of Milk.
  4. You need 5 Tablespoons of Sugar.
  5. Prepare 8 Grams of China Grass Agar-Agar /.
  6. Prepare 150 Millilitres of Tender Coconut Water.

I love playing with puddings, they are so much fun to make and eat. Specially when you are having kids around they make a perfect dish to enjoy. I am doing quite a bit of pudding recipe for the past few days, i have. Tender coconut pudding with simple ingredients.

Tender Coconut Pudding instructions

  1. Break the china grass into small pieces, and soak it in hot tender coconut water for some time..
  2. Scrape the tender coconut meat, mix it in a little tender coconut water, and grind it in a mixer in pulse mode.Make sure that, you use only the thinner tender coconut meat..
  3. Boil milk together with milkmaid(condensed milk) and sugar..
  4. Meanwhile, boil the china grass mixture, until the china grass is dissolved well in the tender coconut water.(Do not over boil).
  5. Immediately, add the milk and tender coconut paste to the china grass mixture, and mix well..
  6. Pour it into a bowl, and let it cool.Once cooled, refrigerate for 1-2 hours..

If you love coconut flavor and smooth agar agar puddings, you will love this super delicious coconut pudding too! Vegan gluten free and yummy, there you got your perfect summer dessert! How To Play: Click on "Play" button or the above game picture to play, make sure your browser allow popup. The pictures of this recipe are Food Gawked and TasteSpotted. The recipe was also tagged by the Foodbuzz.


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