Super Easy Matcha Biscuits. These matcha shortbread biscuits are easy to make, but can also serve as a basic shortbread biscuit dough for whatever you wish to make. A wide variety of matcha biscuits options are available to you, such as flavor, taste, and packaging. Today sharing a recipe which is one of my favourite: Matcha Chocolate Chip Biscuits!
It also happens to be super delicious! · Luscious no-bake Matcha Cheesecake - your favorite latte transformed into an easy vegan treat with a brownie crust and vanilla swirls on top! This oreo-like rich matcha sandwich cookie is not only delicious, but also pleasantly crunchy. We love the texture of this treat, blending green tea and white chocolate into a solid, creamy layer binding smooth and crispy cocoa. You can have Super Easy Matcha Biscuits using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Super Easy Matcha Biscuits
- It's 100-125 g of Butter *softened.
- You need 1/4 cup of Sugar *add extra 1 to 2 tablespoons if you like biscuits sweeter.
- Prepare 1 cup of Plain Flour.
- Prepare 2 tablespoons of Rice Flour *optional.
- Prepare 1 tablespoon of Matcha Powder.
Preparing matcha this way is calming and centering letting you take in the beauty of the moment. Don't worry about the steps too much. Use a blender for mixing with things like yogurt and ice cream. Use an electric whisk for milk drinks and cocktails.
Super Easy Matcha Biscuits instructions
- Combine all ingredients. Refrigerate the dough until stiff enough to handle..
- Preheat oven to 160ºC. Line baking tray with baking paper..
- Slice well-refrigerated stiff dough 5mm thick OR roll out the dough on a floured surface until 5mm thick and cut into shapes..
- Bake for 15 minutes, try not to brown the biscuits to keep the green colour. Set aside on the tray to cool slightly before transferring to a wire rack to cool completely..
Find these and more easy and fun matcha recipes. Top matcha green tea flavored snacks that make perfect exotic gifts to impress your friends! Japanese people love drinking Matcha tea and now the drink as well as matcha flavored snacks have become an international phenomenon! When I first heard about matcha (and saw the price tag), I thought, "Well, shucks. I can make that myself by opening a bag of green tea and grinding it in the coffee grinder!" Matcha powder is so much more than ground-up green tea leaves.