Recipe: Appetizing EasterBake - Easy Easter biscuits

EasterBake - Easy Easter biscuits. Try our Easter baking recipes for easy Easter desserts. We've got all your springtime baking needs right here, from Easter cake ideas to Easter biscuits and more Easter treats such as super fun rocky roads, Creme Egg brownies and homemade donuts filled. The perfect Easter baking idea, these Easter biscuits are super easy to make and will provide plenty of fun for all the family - even if it's only for an hour or so.

Celebrate Easter and the start of spring with these easy currant biscuits flavoured with lemon and nutmeg. Eighty easy recipes for all the family from the team behind the Great British Bake Off. · This Easter biscuit wreath recipe makes a beautiful edible centrepiece. These sweet biscuits are ideal for an Easter bake sale, or make a fun rainy afternoon baking · This easiest ever No Bake Mini Egg Cheesecake is packed with Easter chocolate treats. You can have EasterBake - Easy Easter biscuits using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of EasterBake - Easy Easter biscuits

1. You need 6 oz of self raising flour.
2. It's 4 oz of caster sugar.
3. Prepare 3 oz of butter/ Marg.
4. You need 1 of egg yolk.
5. You need Cup of raisins. (Optional).
6. You need 2 teaspoon of mixed spice.
7. Prepare of Little milk for glazing/binding.

Easter Cookies (Biscuits) are an English favorite that contain ground cinnamon, currants, and mixed candied peel. more. Three layers of sponge, soaked with an orange syrup, filled with chocolate mousse and fresh raspberries. See great recipes for EasterBake Hot Cross Carrot Chia Fudge Bites too! Get loads of ideas for all of your Easter baking here, including Easter cakes, Easter biscuits, hot cross buns and more!

EasterBake - Easy Easter biscuits instructions

1. Turn on oven to 180. Add all ingredients (except milk for glazing) into mixer or bowl..
2. Mix on slow and add a little of milk until forms a soft dough. If you have no mixer then mix with wooden spoon. If too dry add more milk. If too wet add more flour..
3. Tip out onto floured worktop..
4. Roll out. If you don't have rolling pin use a bottle. Cut round shapes using a cutter or glass. I used a wine glass..
5. Place on baking tray. A few at a time. Rub top with a little milk..
6. Bake for 15 mins until golden brown. Cool on a wire tray..
7. Sprinkle with a little caster sugar. Enjoy with a cuppa!!.

These are mini fairy cakes so they are a nice size for kids. They are easy and so quick to make, too. Children can decorate them any way they. From a traditional Simnel cake and hot cross buns to super easy recipes for easter egg nests, BBC Food has Easter baking covered! These mini egg blondies are a fun and easy recipe to make with children for Easter.