Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF. An easy recipe for Rice Krispies treats flavored with pumpkin purée and spiced with cinnamon and nutmeg. Pumpkin spice has taken over autumn for good reason. That mix of warming spices with the golden sweetness of squash is pretty special — and more. **Be sure to give this video a thumbs up!
Just like you grew up with, but better.
For fall parties, snacks and school functions, or just to have a sweet treat for dessert, these Pumpkin Spice Rice Krispie Treats are a big hit… even.
Crispy rice treats are a totally retro dessert and once you take that first bite, you're instantly reminded why they're a staple.
You can cook Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF
- It's 3 tbsp of sunflower spread / butter plus extra for greasing.
- It's 60 grams of pumpkin puree, canned is perfect.
- You need 330 grams of vegan marshmallows.
- Prepare 1/4 tsp of pumpkin spice mix, recipe link below.
- You need 1/4 tsp of vanilla extract.
- You need 1 pinch of salt.
- Prepare 150 grams of Rice Krispies or gluten-free puffed rice cereal.
Pumpkin spice lovers, buckle up because these Pumpkin Spice Rice Krispie Treats are a deliciously sweet treat you'll want to make over and over again this fall! With only five ingredients, they're easy to make and simple enough to whip up for a last-minute fall party. Thank you so much to BJ's Wholesale. Pumpkin Rice Krispie Treats - Such a fun easy treat the whole family will love, especially the kids!
Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF instructions
- Grease a baking tray or line with parchment paper.
- Melt the 3 tbsp sunflower spread in a heavy pan. Add the pumpkin puree and warm through.
- Add 280g of marshmallows, vanilla, salt and pumpkin spice. Stir until the marshmallows are melted then remove from the heat https://cookpad.com/us/recipes/355489-vickys-pumpkin-pie-spice-mix.
- Let the mixture cool for 10 minutes then fold in the remaining 50g marshmallows. Let cool to room temperature. It'll take around 30 minutes.
- Add the cereal and stir in, get it all coated well.
- Spoon the mixture into the greased tray and press it down. Let it sit for 45 minutes then cut into squares and serve.
I'm assuming if you did mix pumpkin into rice krispie treats they'd probably almost immediately go stale and the consistency and everything would just be off. It is a fun twist on traditional rice krispie treats. Marshmallow rice krispie treat colored orange and shaped into small pumpkin shapes, and using green "Mike & Ike" candies as the stem. Easy, and very kid friendly recipe great for any fall holidays! Pumpkin Rice Krispie Treats - Simple and Seasonal.
