Tuna Mayo Wrap. Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! In a small bowl, combine the first six ingredients. In another bowl, combine the tuna, mayonnaise, celery and green onions.
Season to taste with lemon, salt and freshly ground black pepper.
Lay the wraps on a work surface.
Lay a wrap open, place some of the lettuce and tomatoes inside then top with a few tablespoons of the tuna mayonnaise mixture.
You can cook Tuna Mayo Wrap using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Tuna Mayo Wrap
- You need 2 of Fresh Tortilla Wraps.
- Prepare 170 g of Tuna, canned or fresh.
- It's 1 tbsp of Lemon Juice.
- You need 2 tbsps of Mayonnaise, plus extra.
- You need 1 tsp of Dijon Mustard.
- It's 30 g of Lettuce, chopped.
- Prepare 30 g of Onions, sliced thinly.
- You need 20 g of Green pepper, diced.
- You need 30 g of Feta Cheese with herbs.
- Prepare to taste of Salt,.
- Prepare to taste of Black Pepper,.
If using, cut the lemon in half and squeeze some lemon juice over the tuna. In a bowl, combine tuna, mayo, scallions and red pepper. In a bowl, combine the tuna, celery, pickle relish, light mayonnaise and lemon juice, mixing well. How does this food fit into your daily goals?
Tuna Mayo Wrap instructions
- Mix together the tuna, lemon juice, mayonnaise, dijon mustard and set aside..
- Spread the extra mayonnaise on the tortilla wraps..
- Place all the remaining ingredients (lettuce, onion, green pepper and feta cheese), including the tuna mix, onto the wraps. Season to taste with salt and pepper..
- Roll tightly and enjoy by candlelight..
Combine the tuna with the sriracha, mayo and diced onion and celery. For the wraps, you will need soft medium flour tortillas. As a low-carb or keto option, you can use lettuce leaves instead of tortillas. The next and final step is to load the wraps with the spicy tuna salad, lettuce, spinach, tomato, and wraps. This is a delicious tuna salad!
