Recipe: Delicious Cheesy Tuna & Mixed Veg Bake

Cheesy Tuna & Mixed Veg Bake. Gently fold pasta into the soup mixture and mix thoroughly. Sprinkle remaining cup of cheese on top. Cheesy Tuna Casserole Dinner has never been easier than with this updated classic tuna casserole.

This quick, one-pan dinner is made with cream of mushroom soup, milk, tuna, green peas and Minute® Rice topped with shredded Cheddar cheese. Mix soup and milk in medium saucepan. Combine tuna, green onion, mayo and pickles. You can have Cheesy Tuna & Mixed Veg Bake using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cheesy Tuna & Mixed Veg Bake

1. Prepare 1/2-1 of Romanesco Broccoli.
2. You need 1 of green pepper.
3. It's 4 of fresh tomatoes, red & yellow.
4. You need 1 of onion.
5. Prepare Handful of Romano / flat beans.
6. You need 1-2 cloves of garlic.
7. It's 2 of carrots.
8. You need 2 of medium potatoes.
9. It's 80 g of Cheddar cheese, grated.
10. It's 500 ml of milk.
11. You need 25 g of butter.
12. You need 25 g of plain flour.
13. Prepare of Salt and pepper.
14. It's of Sprinkle of mixed herbs.
15. Prepare 1 can of line caught Tuna.
16. You need 1 of small squash.

Season to taste with salt & pepper. Place one slice of cheese on a slice of bread and top with tuna. Add another slice of cheese, and top with a second piece of sourdough. Cook and drain pasta as directed on package.

Cheesy Tuna & Mixed Veg Bake step by step

1. Peel & chop your veggies, chunky pieces are good. Boil the tougher veg until slightly soft to speed up cooking times. Place in a pan suitable for roasting. Preheat oven to around 190..
2. Use a garlic crusher and mix 1-2 cloves depending on size in with the veggies and herbs of choice. Mix in the tuna.
3. Make your cheese sauce! If you have loads of veggies double the quantities to make more cheesy sauce. Melt the butter in a pan. Stir in the flour and cook for 1-2 mins. Take the pan off the heat, stirring in the milk until smooth. Return to heat and bring to boil. Simmer for 5 mins and slowly stir in the grated cheese. Mix the sauce over the veggies. Bake for 25 mins, use the grill to get a nice crispy top..
4. I forgot to take a pic of the lovely crispy top as was too keen to eat 😳.

Meanwhile, microwave vegetables as directed on package. Cook macaroni to desired doneness, drain. In large bowl, combine all remaining casserole ingredients; stir to combine. Cook macaroni according to package directions; drain. Stir in the milk, butter and contents of cheese packet.