Hedgehog Christmas Cake. Christmas hedgehog cake using russian piping tips. Cute hedgehog cake with fondant christmas hat and candy cane. A celebration cake with a touch of woodland style, this chocolate cake is decorated with edible spikes, buttercream and chocolate details.

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Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, hedgehog christmas cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Hedgehog Christmas Cake is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Hedgehog Christmas Cake is something that I have loved my entire life. They are nice and they look wonderful.

Christmas hedgehog cake using russian piping tips. Cute hedgehog cake with fondant christmas hat and candy cane. A celebration cake with a touch of woodland style, this chocolate cake is decorated with edible spikes, buttercream and chocolate details.

To begin with this recipe, we have to prepare a few ingredients. You can cook hedgehog christmas cake using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Hedgehog Christmas Cake:

{Take 1 of Store-bought swiss roll cake.
{Take 200 ml of 35% fat heavy cream.
{Get 2 tbsp of Sugar.
{Take 1 tsp of Cocoa powder.
{Take 1 tsp of Instant coffee.
{Get 3 of Chocolate candies.
{Prepare 1 of Marzipan & sugar paste.
{Make ready 2 of Almonds.
{Take 4 of Cookies.

Christmas cake is a type of cake, often fruitcake, served at Christmas time in many countries. Christmas cake is an English tradition that began as plum porridge. A traditional English Christmas Cake is made with rich, moist currants, sultanas (golden raisins). An easy Christmas cake recipe that turns out perfect every time.

Steps to make Hedgehog Christmas Cake:

Cut off 2/3 of the roll cake. Cut off 1cm from the remaining cake. Unroll the slice and cut a small hole in the center..
Arrange the cake pieces as shown in the photo. You can use whipped heavy cream as glue..
Dissolve 1 tablespoon of both the cocoa powder and the instant coffee in hot water. Add sugar to the heavy cream and whip until soft peaks form..
Divide the heavy cream in half and add the cocoa to one half and the coffee to the other until colored. Whip until firm peaks form..
First coat the cake with the coffee cream. Use the cream to form a point for the nose area..
Coat completely with coffee cream. Pile up a little bit extra cream on the top..
Place the cocoa cream in a piping bag with a tip and pipe onto the top of the cake leaving no spaces, as shown in the photo..
Pipe the cream so that it looks like this..
Use the chocolate candies to make the eyes and nose. Use the cookies to make the legs. You could also use the coffee cream to make the legs..
Stick the almonds into the head to make the ears. Mix red food coloring into the marzipan and use that, with the sugar paste, to make the hat..
This is the hedgehog with no hat..

My recipe for Christmas cake is adapted from the BBC Good Food website. I think I might even try this as a Christmas cake and add some food coloring to the meringue to make it look festive. Hedgehog Cookies Hedgehog Cake Christmas Food Treats Christmas Baking Christmas No Bake Christmas Hedgehogs. While I love decorating cookies, I hate having to bake from scratch. Hedgehog cookies are decorated with melted chocolate and chopped pecans for the 'fur' for a fun treat the kids will Nutritional Information.

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