Recipe: Tasty Halloween Themed Frankenstein Monster Matcha Tea Cookies

Halloween Themed Frankenstein Monster Matcha Tea Cookies. Hey sweet peeps, are you ready for Halloween? 😁 Halloween is just around the corner so i figured why not start showing you how to make Halloween cookies now. Hey sweeties, here is another Halloween cookie set for you and these are really simple designs but still very cute and effective for Halloween also just cut them easily in multiple batches, easy peasy right? 👍😁 I have chosen the usual characters that you would have seen and love during Halloween. This Frankenstein-themed foam head bowling game is fun for kids and adults.

These mummy cookies are a Frankenstein no-bake sugar bomb. Similar to the Halloween Oreo cookies above, Nutter Butter cookies are dipped in warmed white candy melts. These soft and chewy matcha sugar cookies are super easy to make. You can cook Halloween Themed Frankenstein Monster Matcha Tea Cookies using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Halloween Themed Frankenstein Monster Matcha Tea Cookies

1. Prepare 190 grams of Cake flour.
2. You need 10 grams of Matcha.
3. Prepare 120 grams of Butter.
4. It's 80 grams of Powdered sugar.
5. Prepare 1 of Egg yolk.
6. It's 1 of the same number as the cookies M&M's.
7. Prepare 1 of bar Milk chocolate.
8. It's 2 of pieces White chocolate.

Grab some matcha ice cream and turn these babies into ice cream sandwiches! These sugar cookies are so matcha better than snickerdoodles. Okay, that's enough with the matcha puns. With green tea ice cream, cigar cookies, and Pikachu shiratama dango!

Halloween Themed Frankenstein Monster Matcha Tea Cookies instructions

1. Soften the butter to the consistency of mayonnaise. Add sugar and mix well with a whisk, then add the egg yolk..
2. Sift the matcha and flour together. Cut the flour mixture into the butter-sugar mix with a spatula. When it comes together, press down on it hard with the spatula until it forms a ball..
3. Transfer the dough onto a piece of plastic wrap. Form the dough into a rectangular stick that's about 17 cm long. Cover with the plastic wrap and refrigerate for 1 to 2 hours..
4. Mark the stick of dough in 1 cm increments using a ruler. Cut through the markings with a knife. Lay the cookies on a baking sheet, and bake in a preheated 300°F/150°C oven for 22 minutes. Cool the cookies..
5. Chop 2 kinds of chocolate and melt them separately over hot water. Transfer 2 teaspoons of the milk chocolate and the white chocolate to icing bags. (see Hints)..
6. Dip each cookie in the milk chocolate..
7. While the chocolate is still soft, make the fringe using the tip of a toothpick. This is easier if you hold the cookie with one hand. Put the chocolate-iced cookies on a piece of kitchen parchment paper..
8. Cut off the ends of the paper icing tubes with the chocolate in them. Draw the scar and the forehead crease with milk chocolate, and the whites of the eyes with white chocolate..
9. Put a little chocolate on the nose area to act as glue, and place an M&M on top. Make the eyeballs and mouth with the milk chocolate, and the cookie is done..
10. Make different facial expressions..

These photos are pretty old, but since ya'll liked my Cookie Cat Ice cream sandwiches so much I thought I'd share a matcha variation I made. We print the highest quality frankenstein monster t-shirts on the internet. Matcha Green Tea Swiss Roll With Strawberry Mousse. No Churn Matcha Cookies And Cream Ice Cream. Use our food conversion calculator to calculate any metric or US weight conversion.