MINT CHOCOLATE NANAIMO BARS. NUT & DYE FREE. Check Out Top Brands On eBay. Chocolate mint Nanaimo bars are a delicious no-bake layered treat. Each bite is a tasty balance of texture and flavor featuring a soft minty custard middle sandwiched between chocolate and a coconut-graham crumb base.
Add graham crumbs, coconut and chopped pecans. FILLING: In small bowl, blend icing sugar, butter, milk, custard powder, mint extract and several drops of food colouring. GLAZE: Melt mint chocolate chips with vegetable oil over hot water (or in microwave).
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mint chocolate nanaimo bars. nut & dye free. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
MINT CHOCOLATE NANAIMO BARS. NUT & DYE FREE is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. MINT CHOCOLATE NANAIMO BARS. NUT & DYE FREE is something that I've loved my whole life.
Check Out Top Brands On eBay. Chocolate mint Nanaimo bars are a delicious no-bake layered treat. Each bite is a tasty balance of texture and flavor featuring a soft minty custard middle sandwiched between chocolate and a coconut-graham crumb base.
To get started with this recipe, we have to first prepare a few ingredients. You can have mint chocolate nanaimo bars. nut & dye free using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make MINT CHOCOLATE NANAIMO BARS. NUT & DYE FREE:
- {Get of BASE:.
- {Prepare 1 cup of CHIPITS Mint Chocolate Chips.
- {Make ready 1/2 cup of Butter Softened.
- {Prepare 1 1/4 cup of Graham Wafer Crumbs.
- {Make ready 1 cup of Flaked Coconut.
- {Take 1/2 cup of Finely Chopped Walnuts (THIS IS OPTIONAL. I DON'T ADD CAUSE OF ALLERGY TO NUTS).
- {Make ready of FILLING:.
- {Get 2 cup of Icing Sugar.
- {Make ready 1/4 cup of Softened Butter.
- {Take 3 tbsp of Milk.
- {Make ready 2 tbsp of Custard Powder.
- {Get 1 tsp of Mint Extract.
- {Get 1 of Several Drops Of Green Food Coloring (THIS IS OPTIONAL. I DON'T ADD CAUSE OF ALLERGY).
- {Get of GLAZE:.
- {Get 3/4 cup of CHIPITS Mint Chocolate Chips.
- {Get 2 tsp of Vegetable Oil (I use canola or olive oil).
I tried regular nanaimo bars for the first time last year. The filling is made with custard powder, which can be found in the baking aisle of grocery stores, or on Amazon. Instead of sharing with you the standard Nanaimo recipe, I decided to up the fun factor and go the mint chocolate chip route. The combo of mint and chocolate in this is spectacular!
Instructions to make MINT CHOCOLATE NANAIMO BARS. NUT & DYE FREE:
- BASE: Melt 1 cup mint chocolate chips with 1/2 cup butter in a saucepan over low heat. Stir in graham wafer crumbs & coconut. (You can add finely chopped walnuts if you want). Press evenly into 9-inch square pan. Chill for 30 minutes..
- FILLING: Blend Icing sugar with 1/4 cup softened butter, milk, custard powder & mint extract. (You can add several drops of green food coloring if you want).
- GLAZE: Melt remainder of mint chocolate chips with oil in a bowl set over simmering water. Spread evenly over filling. Chill until completely set. Makes 20 Bars (Suggested serving).
And the green food coloring is an added dose of festivity. I am in love with these bars. Add the egg to cook and thicken. Stir in the crumbs and coconut. My new favorite way to enjoy them!
So that is going to wrap it up with this exceptional food mint chocolate nanaimo bars. nut & dye free recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!