Recipe: Tasty Pizza bread - no knead, with spicy mincebeef & caramelised onion

Pizza bread - no knead, with spicy mincebeef & caramelised onion. To make the dough, place the flour, milk powder, salt, yeast and sugar in a large mixing bowl and stir well to combine. How to make the Best Pizza Dough ever without doing anything. Lazy bread technique from Jim Lahey, Sullivan Bakery NY, that I adapted to Pizza !

If you don't want to use beer feel free to use seltzer water but just remember the taste will change somewhat. Faster No Knead Bread - So Easy ANYONE can make crusty artisan bread. The Breadtopia no-knead bread baking recipe and video tutorial. You can cook Pizza bread - no knead, with spicy mincebeef & caramelised onion using 18 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Pizza bread - no knead, with spicy mincebeef & caramelised onion

1. It's 4 cup of all purpose flour.
2. Prepare 2 tsp of himalayan salt.
3. You need 2 tbsp of sugar (less if you don’t like sweet).
4. You need 2 1/2 tsp of fast acting yeast/ instant (dont use active dry yeast).
5. Prepare 2 cups of warm water (I microwave for 90 second).
6. It's of Finishing touch*.
7. It's 1/4 cup of extra virgin oil.
8. You need of Cheese (I used shredded mozarella).
9. You need of Topping for caramelised onion***.
10. You need 2 tbsp of olive oil.
11. You need 2 of onion slice thinly.
12. You need 1 tsp of sugar.
13. You need of Salt.
14. It's of Topping spicy mince beef****.
15. You need 200 gr of mince beef.
16. Prepare 1 tsp of garlic (optional).
17. Prepare 1 tsp of chilli powder.
18. It's Pinch of Pepper & salt & sugar.

Create an artisan loaf of bread at home from four ingredients with about Transfer to well floured towel or proofing basket. No Knead Pepperoni Pizza Bread Recipe. This pizza dough recipe is by no-knead king Jim Lahey. Sprinkle a pizza peel or rimless (or inverted rimmed) baking sheet lightly with flour.

Pizza bread - no knead, with spicy mincebeef & caramelised onion step by step

1. In big bowl, pour: flour, sugar, yeast, salt. Mix them with wood spatula. Pour warm water little by little and mix till you cant see anymore water. It should be quite sticky: move this to bowl (use scrapper if sticky to help)..
2. Cover the bowl with clean dish towel. and leave it in the kitchen for 60-75 minutes till rise. This will now ready to use if you want😉.
3. Dough: If you want to fridge, prepare 2 plastic. Deflate and divided dough into 2, put some extra virgin oil around the dough, make a ball and put it on the plastic. Close and refrigerate. (Make sure it come to room temperature before you use it)..
4. Now: Deflate and divide into 2. Brush two sheet pans, each with about 2 Tablespoons of olive oil. (I used parchment paper.) This makes it easier to spread the dough out and to remove the pizzas after baking..
5. Rub your hands with some olive oil and use them to turn the dough into a ball and onto the prepared pans. Gently spread the dough out towards the edges of the pan. If it sticky, use more oil in your hand. Leave it to rise for 30 minutes.
6. Then heat the oven for 230c. We are going to cook for 5minutes first, so its not soggy when we add the topping. See below:.
7. Now, use fork to poke the dough all over, then bake without topping for 5 minutes. Take it out..
8. Brush the remaining olive oil on the surface of dough all over. Top the pizza with toppings: I start with a bit of cheese, toppings and more cheese. You can drizzle more oil if you want on top..
9. Put it back to the oven for another 15-20 minutes till the cheese is bubbly. Depend on your oven.
10. To Make caramelised onion ****. In hot pan add olive oil, add the onion and bit of salt. Stir fry in medium heat. Add the sugar. Keep stirring in low heat till caramelised. Turn off and set aside..
11. To make spicy mince beef **** in hot pan, fry the garlic then put the mince beef, it will have water came out. When water start to drain, put the chilli powder, salt, sugar and pepper. Make sure all dry so al the spice marinated into the beef. Set aside..

Place dough disk on prepared peel and top with desired toppings. This is just about the simplest kind of bread you can make. You basically throw everything into a bowl and mix. Easy bread to make - easy to work with. I just made this bread and it's Wonderful!