Soda Bread. Soda bread is a variety of quick bread traditionally made in a variety of cuisines in which sodium bicarbonate (otherwise known as "baking soda", or in Ireland, "bread soda". Soda bread is best eaten fresh and can be made at home easily. Typical ingredients include wheat flour, water, bicarbonate of soda, buttermilk or yoghurt, and sometimes cream of tartar, salt and butter.
Traditional Irish Soda Bread is a dense and moist bread that requires no rising time and just four simple ingredients to make. This Irish Soda Bread is a delicious recipe that goes back many many. Quick and easy Irish soda bread recipe with flour, baking soda, salt, buttermilk, raisins, an egg, and a touch of sugar. You can have Soda Bread using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Soda Bread
- It's 4 cups of Plain Flour.
- You need 2 cups of Yoghurt.
- It's 1 of hen egg.
- It's 3 tbsp. of Granulated Sugar.
- It's 1 tsp. of salt.
- It's 1 tsp. of Bicarbonate of Soda.
- Prepare 5 tbsp. of Very cold Butter (60g approximately).
- You need Knob of butter.
- You need of Another 1 cup Plain Flour.
- You need 1 cup of Raisins.
Learn how to bake classic homemade soda bread in under an hour. So you can have fresh bread any night!" What it tastes like. It's called Irish Soda Bread because it's made with baking soda instead of yeast. Irish soda bread is a hearty, delicious baked treat that is usually enjoyed around Saint Patrick's Day.
Soda Bread step by step
- Preheat the oven to Gas Mark 6 - 400f. Put 4 cups of Plain Flour in a large mixing bowl and use your fingers too rub 5 tablespoons of butter into the Plain Flour,could use the back of a Dinner Fork etc. Add the teaspoon of Bicarbonate Soda,the 1 teaspoon of salt,3 tablespoons of granulated sugar and the cup of Raisins..
- Beat the hen egg in a glass measuring jug etc. And then add the 2 cups of Yoghurt to the beaten hen egg - mix - and then add too the dry ingredients - combine - and then add half of the cup of Plain Flour too the Kitchen side surface and place the soda bread dough onto it and use most of the rest of the Plain Flour too knead for 30 seconds..
- Get hot greased baking tray out of the oven and then spread some Plain Flour over the top and then place the whole ball of soda bread dough onto the baking tray - slit a cross on the top and then bake for 30 minutes and then bake for another 30 minutes with baking foil over the top - and then take the foil off and then bake at Gas Mark 7 for another 10 minutes - done..
However, this easy-to-make bread can be enjoyed all year for breakfast, lunch, or dinner! Simple, straightforward soda bread the way the Irish make it at home. A little soda bread history and the basic recipe for white soda bread, with some variants (brown soda, treacle bread, golden soda. Soda bread is a quick bread that is made with baking soda instead of yeast. This Irish soda bread recipe results in a simple rustic bread made with very few ingredients.