Simple Way to Prepare Favorite sweet and sour cabbage

sweet and sour cabbage. This sweet-and-sour red cabbage makes an easy side dish for any German meal. Great with sausages or pork chops. This recipe is sweet & sour cabbage soup sensational!!

It is flavorful and perfect for any meal. Cabbage and Bacon are pretty hard to beat when it comes to a hearty down-home meal. This Sweet and Sour Cabbage is a delicious crunchy stir fry made with a sauce that is similar to the sweet and sour sauce you get from Chinese takeout places… but without the artificial color or flavors.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, sweet and sour cabbage. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

sweet and sour cabbage is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. sweet and sour cabbage is something that I've loved my entire life. They're fine and they look wonderful.

This sweet-and-sour red cabbage makes an easy side dish for any German meal. Great with sausages or pork chops. This recipe is sweet & sour cabbage soup sensational!!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet and sour cabbage using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make sweet and sour cabbage:

1. {Prepare 16 cup of shredded cabbage.
2. {Make ready 1 cup of purple cabbage.
3. {Take 1 cup of apple cider vinegar.
4. {Get 1/2 cup of rice vinegar.
5. {Prepare 1 cup of sugar.
6. {Make ready 1 tsp of salt.
7. {Get 1 cup of shredded carrots opional I didnt use.

Brown the onion in the shortening, only to a golden color. Add the water, vinegar, sugar, salt and pepper. Bring the liquid to a boil. (This liquid is just enough for this size cabbage.). Put cabbage in; sprinkle with caraway seed if you wish.

Instructions to make sweet and sour cabbage:

1. mix the vinegars with sugar heat in a large pan.
2. add cabbages , and carrots if you used, let it boil bring heat to low let it simmer 30 minutes enjoy.

Season with salt and pepper, to taste. Taste soup and adjust seasoning with more balsamic vinegar, brown sugar, salt and/or pepper. There's nothing more comforting than a warming bowl of cabbage soup. Ours conjures up memories of beloved, slow-cooked Eastern European versions Stir the bacon and the dill, if using, into the soup. Serve the soup topped with a dollop of sour cream, if using.

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