Crepe Nutella with a Strawberry Compote. Tender crepes slathered with Nutella and stuffed with strawberries, the only problem with these is portion control. Just one more crepe, just one No crepes for you, Dozer! This post is brought to you in partnership with Vitamix Australia.

Crepe Nutella with a Strawberry Compote Fill these (easy) homemade crepes with nutella, berries (or bananas!), and a scoop of homemade whipped cream. These banana crepes (filled with vanilla bean custard) are. Perfect crepes recipe topped with nutella and strawberries.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crepe nutella with a strawberry compote. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crepe Nutella with a Strawberry Compote is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Crepe Nutella with a Strawberry Compote is something that I have loved my entire life. They are fine and they look wonderful.

Tender crepes slathered with Nutella and stuffed with strawberries, the only problem with these is portion control. Just one more crepe, just one No crepes for you, Dozer! This post is brought to you in partnership with Vitamix Australia.

To get started with this recipe, we have to prepare a few components. You can cook crepe nutella with a strawberry compote using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crepe Nutella with a Strawberry Compote:

{Get 1/2 cup of milk.
{Take 3/4 cup of water.
{Get 1/4 tsp of salt.
{Take 2 tbsp of butter, melted.
{Prepare 1 lb of strawberries.
{Get 1/4 cup of sugar.
{Prepare 1/2 cup of sparkling apple cider.
{Take 1 of lemon juices and zested.
{Get 1 tbsp of corn starch.
{Get 1/4 cup of Nutella.

Buttery, melt-in-your-mouth French crepes that are so simple to make at home. I like to coat the pan every time with a little pat of butter so you get a buttery flavor on the outside of the crepe. Flipping the crepe can be quite intimidating. Put leftover crepes to good use and turn them into crepe cones!

Steps to make Crepe Nutella with a Strawberry Compote:

Rinse the strawberries under cold water and use the point of the knife to remove the hull out of the tops. When you have big strawberries cut in half..
Zest and juice the lemon..
In a small saucepan over medium heat, combine sugar, water, and corn starch and whisk well..
Add the lemon zest and juice..
Add in strawberries and mix gently..
Bring to a simmer and cook for 5 minutes stirring/breaking strawberries up constantly.
Remove from heat when the mixture thickens. Allow to cool slightly.
In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth..
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly..
Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. on a plate place strawberries in the center, Add your Nutella inside your crepe, fold, place over strawberries and drizzle with sauce. Serve hot..

Perfect for a sunny summer day, these cones are stuffed with strawberry ice cream, fresh strawberries, and whipped cream, and drizzled with a quick and easy Nutella sauce. On Tuesday, I teased that something fun was coming up today. Crepes with Nutella - takes me back to when I lived in Paris for a year (yes, it sounds like I'm bragging…). Hubby likes the strawberry nutella crepe and I love the spinach, cucumber crepe. If you haven't tried the nutella crepes you are seriously missing out on something.

So that is going to wrap it up for this special food crepe nutella with a strawberry compote recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!