Easy naan breads. Garlic naan bread recipe - naan bread is a traditional Indian flat bread. Follow this recipe to learn hoe to make easy and delicious restaurant style naan bread. An essential in Indian cuisine, naan bread is the perfect companion to many of our favorite Indian dishes.

Firstly, I have simplified the These Easy Homemade Naan Breads would go brilliantly with any of my curry recipes, but I would. Try this delicious naan bread recipe. Once baked, naan can be a scoop for dips, saucy foods, a wrapper, or stuffed with delicious fillings of Easy Naan Bread. You can have Easy naan breads using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easy naan breads

Prepare of For the dough.
It's 225 g of plain flour.
Prepare 2 tsp of sugar.
Prepare 1/2 tsp of salt.
Prepare 1/2 tsp of baking powder.
It's 120 ml of milk.
You need 2 tbsp of vegetable oil.
It's of For the topping.
You need of Fresh chopped garlic.
You need of Fresh chopped coriander.
You need 1-2 tbsp of melted butter, to serve.

Goes great with curries etc. very easy to make since the bread machine does all the work! Try adding spices, or use whole wheat flour instead of white. This easy naan recipe will rock your world if you need bread on the table very quickly. Even if you don't care for the ease of it.

Easy naan breads instructions

For the dough, sift the flour, sugar, salt and baking powder into a bowl. In another bowl, mix together the milk and oil..
Make a well in the centre of the flour mixture and pour in the liquid mixture. Slowly mix together the dough by working from the centre and incorporating the flour from the edges of the 'well', to make a smooth, soft dough. Knead well for 8–10 minutes, adding a little flour if the dough is too sticky..
Place the dough into an oiled bowl, cover with a damp tea-towel and leave in a warm place for 10–15 minutes. Form the dough into five balls..
Preheat the grill to medium and place a heavy baking sheet on the upper shelf of the grill to heat..
Roll the dough balls out quite thinly, ideally in a teardrop shape, but really this is just aesthetic. Sprinkle over garlic and coriander and press into the surface of the dough. Place the naans onto the hot baking sheet and grill for 1–2 minutes, or until lightly browned. Brush with butter and serve hot..

It is good to have something to fall back onto in case there is a bread shortage. The biggest difference I noticed between the two came in the bread department. My grandma served us many kinds of breads, but they never included naan. Garlic Naan - Super Easy Instant Garlic Naan bread Recipe you will ever need. Brushed with a layer of garlic butter on the top, this easy homemade naan bread tastes simply fantastic with your favourite.