How to Prepare Delicious Mini Turkish Bread / Somun

Mini Turkish Bread / Somun. Somun resembles pita bread, in some ways, but the crust and the interior have two different textures whereas with pita it's all basically the same. While I had this bread in Bosnia-Herzegovina, it is also a staple in Serbia, where it is known as lepinje. See more ideas about Food, Turkish recipes, Bread. ___ÇITIR ÇITIR GERÇEK SOMUN EKMEĞİ___ Bugün Sizlere Gerçek Somun Ekmeği Tarifini Sunmaktan Çok Mutluyum.

Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. En yüksek tedarik eden ülkeler veya bölgeler Çin şeklindedir. How to Cook Appetizing Mini Turkish Bread / Somun. You can cook Mini Turkish Bread / Somun using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mini Turkish Bread / Somun

1. It's 1 glass of warm water.
2. You need 1 pack of instant yeast (10gr).
3. Prepare 1 tsp of sugar.
4. It's 1 tsp of salt.
5. Prepare 2 of full glass of flour + 1tsp salt.

Easiest Way to Make Appetizing Mini Banana Bread Donuts. Recipe: Delicious Chocolate chip banana bread. Recipe: Perfect Makki Di Roti (punjabi corn bread). The significance of bread in Turkish meals cannot be overstated.

Mini Turkish Bread / Somun step by step

1. Put instant yeast, sugar and salt into 1 glass of warm water and let it rest till 6-7 minutes and it will become like this (pict below).
2. Put the flour & salt into bowl, mix well and then add the yeast.
3. Mix all well, let it rest until it raise around 40-50 minutes.
4. Knit the dough and make it into form like this, let it rest again for 20-30 minutes.
5. After 30 minutes it will become like this and make into somun form and polish the top with olive oil (u can skip).
6. Ready to bake (remember to preheat the oven before) 230°C for 20-25 minutes.
7. Ready to serve.

Every Turkish meal includes some sort of bread; either somun loaf, flat, pide or lavaş bread. Most Turkish people living in Turkish cities do not spend time making bread at home due to the numerous bakeries on almost every corner. Which kind of bread are you looking for? Cutted bread with somun in the background. Turkish lavash bread, on white background.