Banana and Strawberry Bread. Fold in the bananas and strawberries. Fold the oil mixture into the flour mixture until just combined (it's OK if there are some lumps). Run a knife around the edges, and let cool.
Strawberry Banana Bread is the easy quick bread recipe that you are looking for! It comes together fast and is the perfect combination of strawberry and Easy Strawberry Banana Bread - a banana bread made from pancake mix and filled with tons of strawberries and a strawberry glaze on top. This strawberry banana bread recipe needs to come with a massive disclaimer - once you cut it don't expect it to last any longer than a few seconds! You can cook Banana and Strawberry Bread using 12 ingredients and 10 steps. Here is how you cook that.
Ingredients of Banana and Strawberry Bread
- It's 8 tbsp of Slightly salted butter.
- You need 3/4 cup of Brown Sugar.
- It's 2 of eggs.
- It's 1 of and 3/4 cup all purpose flour.
- You need 1 tsp of Vanilla essence.
- It's 3 of Ripe Bananas.
- It's 1/2 tsp of bicarbonate Soda.
- Prepare 1/2 tsp of salt.
- Prepare 1/2 tsp of baking powder.
- Prepare 1/2 tsp of cinnamon powder.
- You need 1 Cup of & 1/4 Chopped Strawberries.
- It's 1/2 of lemon zest.
It's so incredibly more-ish that kids and adults alike will be begging for a second slice. Don't say I didn't warn you! But it's ok, it's a healthy banana bread. Give classic banana bread a sweet twist with the addition of juicy strawberries.
Banana and Strawberry Bread instructions
- Preheat the oven to 180c.
- Melt butter, then add Sugar and whisk together until creamy.
- Add the 2 eggs along with the vanilla extract and whisk together until completely combined and the mixture is smooth..
- Peel the bananas and add them to a separate bowl. Using the end of the whisk or a dinner fork, mash them into the batter. Leave the bananas as chunky or as smooth as you prefer. If you prefer an entirely smooth banana bread, mash the bananas separately until no more lumps remain, and then whisk them into the batter along with the lemon zest.
- Add the flour, soda and baking powder, salt and gently fold with a spatula..
- Add the strawberries and gently fold..
- Pour the batter evenly into the prepared loaf tin and put on the middle shelf..
- Bake for 50 to 65 minutes. Bake until the top of the cake is caramelized dark brown with some yellow interior peeking through.
- Bake for 1hr - 1-hr 15 minutes. Bake until the top of the cake is caramelized dark brown. Use a toothpick or cake tester and put into the middle of the bread, and see if comes out clean. Baking time will vary slightly depending on the moisture and sugar content of your bananas — start checking around 50 minutes and then every 5 minutes after.
- Leave to cool for 15 mins and enjoy!.
The combination of the fruits turns this simple quick bread into a bright, sweet breakfast bread, snack or dessert. Chocolate Chip Banana Bars are a delicious way to use up overripe bananas! Easy One-Bowl Apple Cake Recipe comes together in a pinch. All natural, nothing artificial, and tastes incredible. This cake is a keeper you'll want all year round.