Mashed Potatoes with Beef and Vegetables #TheMeChallenge. Enjoy Our Restaurant Quality Beef Dinner Recipes While Staying At Home. Ground beef and frozen vegetables are seasoned and topped with mashed potatoes. This is a handy, quick dinner casserole!
Spoon the potatoes over the beef mixture.
When the weather calls for comfort food, it's hard to beat a substantial stew of beef sirloin and vegetables, topped with creamy mashed potatoes and baked until everything is warm and bubbly.
This shepherd's recipe has a couple of secret shortcuts that'll help you have it on the table in under an hour—perfect for a weeknight.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, mashed potatoes with beef and vegetables #themechallenge. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Enjoy Our Restaurant Quality Beef Dinner Recipes While Staying At Home. Ground beef and frozen vegetables are seasoned and topped with mashed potatoes. This is a handy, quick dinner casserole!
To get started with this particular recipe, we must prepare a few components. You can have mashed potatoes with beef and vegetables #themechallenge using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Potatoes with Beef and Vegetables #TheMeChallenge:
- {Prepare 250 g of beef steak.
- {Take 3 of large potatoes.
- {Take of Coriander.
- {Get 1 of red bell pepper.
- {Get 1 of yellow bell pepper.
- {Prepare of Mixed vegetables.
- {Get 10 ml of Vinegar.
- {Make ready of Butter or Blueband Margarine.
- {Get of Mixed vegetables (French peas, carrots, purple cabbage, broccoli.
- {Get of Cooking oil.
- {Get of Salt.
Add the beef mixture to casserole dish. Add the vegetables and spread evenly. Add large spoonfuls of the mashed potatoes over the vegetables. Wait a few minutes for potatoes to cool before spreading.
Instructions to make Mashed Potatoes with Beef and Vegetables #TheMeChallenge:
- Boil the steak under low heat for 40 minutes. Once ready add onions, Yellow and red bell pepper and let it steam. Add spices and a pinch of salt to taste..
- Peel the potatoes, chop into 4 and boil for 20 minutes. Once ready, drain the water, add some margarine, salt and some coriander (dhania) then mash the potatoes then serve..
- Place the vegetables into a frying pan and little water, vinegar and salt and allow to steam for 7min.
Ground beef, tender vegetables, and fluffy mashed potatoes… what could be better! Classic comfort food, made with readily available ground beef, sautéed mushrooms and vegetables, and a rich savory gravy sauce, all topped with fluffy mashed potatoes. The Best Steak With Mashed Potatoes And Vegetables Recipes on Yummly Crunchy Onion Bacon Mashed Potatoes, Veal And Mashed Potatoes With Peas, Chamberlain's Pork Mignon With Lobster And Crabmeat Dynamite And Wasabi Mashed Potatoes Mix all other ingredients besides vegetables in mixer on blend. Pour this mixture into mashed potatoes, add vegetables, and stir.
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