How to Cook Delicious Guinness Chocolate Cake

Classic Delicious and Complete Tasty British Recipes.

Guinness Chocolate Cake. For me, a chocolate cake is the basic unit of celebration. The chocolate Guinness cake here is simple but deeply pleasurable, and has earned its place as a stand-alone treat. If you are a fan of decadent treats, this Chocolate Guinness Cake is the dessert for you!

Guinness Chocolate Cake Chocolate Guinness cake isn't your everyday chocolate cake. Nope, this cake is deep in size and flavor, thanks in no small part to the magic of stout beer, dark cocoa, and sour cream. This chocolate cake is rich moist and has the most tender crumb. You can cook Guinness Chocolate Cake using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Guinness Chocolate Cake

  1. Prepare 125 ml of Guinness.
  2. It's 125 gm of unsalted butter.
  3. Prepare 40 gm of cocoa powder.
  4. It's 75 ml of sour cream.
  5. Prepare 1 of large egg.
  6. Prepare 1/2 tbsp of vanilla extract.
  7. Prepare 135 gm of plain flour.
  8. You need 1 1/4 tsp of bicarbonate of soda.
  9. It's of Some icing sugar or whipped cream for the topping.

Jump to our Guinness Chocolate Cake Recipe with Creamy White Frosting or read on to see our tips for making it. This is a dark, moist cake that keeps beautifully. It doesn't taste exactly of chocolate or Guinness, but a lovely deep flavor somewhere. This might just be the most decadently delicious Guinness chocolate cake recipe a St.

Guinness Chocolate Cake step by step

  1. Preheat the oven to 180degC or 160degC Fan. Butter and line the tin (7 inch spring form or 8 inch Bundt cake tin)..
  2. Pour the Guinness into a wide saucepan, add the butter (in spoons or slices) and heat until the butter is melted, at which time you whisk in the cocoa and sugar. Beat the sour cream with the egg and vanilla, and pour into the brown and beery pan. Lastly whisk in the flour and bicarbonate..
  3. Pour the cake batter into the tin and bake for 45-60 minutes. Leave to cool completely in the tin on a cooling rack. It is quite a damp cake..
  4. When the cake is cold, sit it on a flat platter or cake stand. Sprinkle the top with icing sugar..

Patrick's Day celebration has ever seen. Chocolate cake and rich chocolate icing are both flavored with Irish stout beer in this sumptuous UGC Reviews Modal. Reviews for: Photos of Diana's GuinnessĀ® Chocolate Cake with Guinness. How to Make Guinness Chocolate Cake with Irish Buttercream. Vegan Guinness Chocolate Cake with "Baileys" Buttercream Frosting.


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