Ultimate chocolate cake. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea. The Ultimate Chocolate Cake with Erin McDowell.
No one will ever believe this easy dessert wasn't made from scratch. The Ultimate Chocolate Cake - dark chocolate cake layers with chocolate mousse filling, chocolate buttercream, and chocolate drip. My favorite cocoa powder is Extra Brute Cacao Barry. You can cook Ultimate chocolate cake using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Ultimate chocolate cake
- Prepare 200 g of dark chocolate.
- It's 200 g of butter.
- It's 150 g of sugar (white or brown are both fine).
- Prepare 5 of eggs.
- You need 2-4 tbs of white flour.
My Ultimate Chocolate Cake recipe is the only chocolate cake recipe you will need! My ultimate chocolate cake begins with five delicate and light-as-air chocolate sponge cake layers. Featured in the FREE Cake & Icing Basics Program - learn from Yolanda! Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy.
Ultimate chocolate cake instructions
- Turn on the oven to 180C. Start by dividing the chocolate into squares and put them in a bowl together with the butter (chopped into pieces). Put the bowl into the microwave and melt the butter and chocolate on the defrost setting. You want chocolate and butter to be melted but not cooked together.
- In a separate bowl mix the sugar with the egg yolk only and keep the egg whites separate for now. Add the flour to the sugar and egg mixture..
- Add the chocolate and butter to the egg yolks, sugar and flour mix.
- Beat the egg whites until stiff. A tip to check if they are stiff is to turn the bowl upside down - the egg whites shouldn’t fall out.
- Add the egg whites to the chocolate mixture a little bit at a time until all fully combined.
- Put into a greased cake tin. Cook in the oven for 30-40 min.
- I sometimes grate a bit of chocolate over the top to add some decoration, but you could decorate it however you like!.
Pour the rest over the cake letting it fall down the sides and smoothing to cover with a palette knife. To trim your chilled cake use a cake leveller or large serrated knife to carefully trim the first layer of Drizzle some chocolate around the top of the cake and let it drizzle over the sides. This is the Ultimate Chocolate Cake! Layers of rich chocolate cake flavoured with real chocolate, cocoa powder and coffee, covered in a Chocolate Ganache Frosting and decorated with chocolate. This is the ultimate chocolate cake recipe and a chocoholics dream.