Stir-Fried Beef & Bean sprout. Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.

Stir-Fried Beef & Bean sprout This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish. The beef is first marinated in a honey and soy mixture, and then is stir-fried with garlic and ginger, the vegetables, and oyster sauce, and topped with toasted sesame seeds. Since most Western household's stoves are not powerful enough to cook stir-fry dishes, use a skillet or frying pan to prepare stir-fry beef for this kind of dish.

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, stir-fried beef & bean sprout. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Stir-Fried Beef & Bean sprout is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Stir-Fried Beef & Bean sprout is something that I've loved my entire life. They're nice and they look wonderful.

Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.

To get started with this particular recipe, we have to first prepare a few components. You can cook stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir-Fried Beef & Bean sprout:

{Make ready 250 grams of Sliced Beef.
{Make ready 200 grams of Bean Sprout.
{Prepare 2 tbsp of Spring Onion.
{Get 2 tsp of Soy Sauce★.
{Take 2 tsp of Sake(Japanese cooking wine)★.
{Prepare 1 tbsp of Oil★.
{Make ready 4 tsp of Oyster Sauce◎.
{Make ready 4 tsp of Soy Sauce ◎.
{Prepare 2 tbsp of Sake(Japanese cooking wine) ◎.
{Take 2 tsp of Sugar◎.
{Take 2 tsp of Sesame Oil ◎.
{Get 1 pinch of Salt & Pepper.

The bottom surface of skillets and frying pans are bigger so the liquid can quickly reduce to nearly dry and the cooking time will reduce as well. Once the beef is browned on all sides, it is done and can be removed from the pan. Don't overcook the beef, or it will become tough. Best Ways To Stir Fry Beef.

Steps to make Stir-Fried Beef & Bean sprout:

Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well..
Mix ◎ ingredients in a small bowl..
Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes..
Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes..
Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds)..
Place it on a dish. Sprinkle spring onion on it..

You can stir fry beef with vegetables like broccoli florets, zucchini, carrots, bell peppers, and mushrooms. Typically, you will sear the beef first, transfer it to a plate, and. Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout.

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