White Chocolate Mud Cake. This White Chocolate Mud Cake 👇🏻 Two layers of buttery mud cake covered in luscious white chocolate buttercream and topped with clouds of chocolate frosting. This White Chocolate Mud Cake recipe is so easy to make, in fact, you don't even need an electric mixer. I show you How to make White Chocolate Mud Cake Step by Step!

The perfect cake for any celebration! The trick to cooking mud cakes is to cook them low and slow. If they're browning too much, simply pop a loose piece of foil over the top of the cake tin. You can cook White Chocolate Mud Cake using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of White Chocolate Mud Cake

You need 100 g of butter.
Prepare 100 g of white chocolate.
It's 2 of eggs.
You need 180 g of sugar (2 dl).
Prepare 150 g of flour (2,5 dl).
Prepare 2 tsp of vanilla extract.

A moist and rich white chocolate mud cake aerated with baking powder and soda bicarbonate. A very milky and dense mud cake which contains a lot of chocolate. It's a perfect choice for many reasons. It's a very easy and strait forward mixing method which makes it possible for very large batches.

White Chocolate Mud Cake step by step

Preheat oven to 175 degC..
Melt the butter and chocolate in a double boiler. *If you're lazy, put them in a microwave: set to 350 Watt and check in every 40 seconds until all chocolate melted in the butter..
Whisk eggs and sugar together until just combine..
Pour the butter-chocolate mixture. Mix well and put in the flour and vanilla extract..
Mix until just combine..
Pour into the baking pan, I use 22cm diameter baking pan..
Bake for 18-20 minutes..
After that, wait for the cake to cool completely before slice it up..

Keyword: Baking, Cake, Dessert, Mud Cake, White Chocolate Cake. Hi Maria, your simple cake recipies have worked wonders with a reluctant cook like me. thanks a lot. I want to try this mud cake about which there are awesome reviews. Collection by Food Sensation & More. · This White Chocolate Raspberry Cake is an amazing combination of white chocolate cake layers, raspberry filling, and white chocolate frosting! As with every other white chocolate mud cake we have tasted, this cake has a fairly subtle white chocolate flavour.