Chicken Stuffing Casserole. Check Out Chicken Stove Top Stuffing On eBay. Fill Your Cart With Color Today! Chicken, stuffing, mushrooms, zucchini, and more.

Chicken Stuffing Casserole A short cut base with chicken and veggies is topped with stuffing and baked until bubbly. Then stir in cubed raw chicken breast, transfer to a casserole and bake. I serve with canned cranberry sauce and it tastes like thanksgiving with only ten minutes to prep!

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, chicken stuffing casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Stuffing Casserole is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Chicken Stuffing Casserole is something that I've loved my entire life. They are fine and they look fantastic.

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To get started with this recipe, we must prepare a few ingredients. You can cook chicken stuffing casserole using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stuffing Casserole:

{Make ready 4 of boneless skinless chicken breast.
{Get 1 can of cream of mushroom soup.
{Take 1 box of stuffing mix.

In a large skillet over medium heat, heat oil. Chicken and Stove Top Stuffing Casserole: Substitute an equal amount of your favorite variety of Stove Top brand stuffing mix in lieu of the Pepperidge Farm brand mix. Add Vegetables: For a complete meal, add peas, frozen mixed vegetables (thawed), crisp-tender broccoli florets, or chopped green beans to the filling. For a Chicken Stuffing Casserole in the Crock Pot, try this recipe.

Instructions to make Chicken Stuffing Casserole:

Make stuffing according to directions on box. Or make your own..
Place stuffing in a greased 9x13 pan. Place chicken on stuffing. Cover chicken and stuffing with cream of mushroom soup..
Bake at 350 F for 30 to 40 minutes..

For a Chicken Stuffing Casserole that uses cooked chicken (or turkey), try this recipe. You can substitute with Cornbread Stuffing mix instead of the Herb Seasoned Stuffing mix. You can substitute with an equal amount of dry Stove Top Stuffing mix. Mix soup, cheese and sour cream; pour over chicken. Top with the set-aside stuffing mixture.

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