Recipe: Tasty Avocado Cream Pasta Made with Pork Offcuts

Avocado Cream Pasta Made with Pork Offcuts. You won't believe how quick and easy this recipe is! Jump to the Avocado Pasta Recipe or watch our quick recipe video showing. Creamy avocado pasta is actually all about the creamy avocado sauce.

And the best part about this is that there's no cream or butter in this. All you need is simple, fresh ingredients. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. You can cook Avocado Cream Pasta Made with Pork Offcuts using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Avocado Cream Pasta Made with Pork Offcuts

1. Prepare 200 grams of Pasta.
2. Prepare 200 grams of Thinly sliced pork offcuts.
3. It's 1 of Avocado.
4. It's 1 of packet Shimeji mushrooms.
5. Prepare 200 ml of Heavy cream (or milk).
6. It's 1 of Olive oil (or vegetable oil).
7. Prepare 2 of cm Grated garlic.
8. Prepare 5 grams of Soup stock granules.
9. It's 1 of Salt, black pepper.
10. It's 1 of Pizza cheese (if you have it).

If you want to make it vegan just don't use the parmesan. This Avocado Cream Pasta is SUPER DELICOUS and unbelievably simple to make. Toss the avocados into a food processor or blender. Add a handful of cilantro and.

Avocado Cream Pasta Made with Pork Offcuts instructions

1. Boil the pasta. Boil for 2-3 minutes less than instructed on the package. Dice the avocado and shred the shimeji mushrooms into bite‐sized pieces..
2. Heat the oil in a frying pan and sauté the garlic until fragrant, being careful not to let it burn..
3. Add the pork and stir-fry. Once cooked through, add the shimeji mushrooms. Season with salt and pepper..
4. Add the heavy cream, soup stock granules, and boiled pasta and cook for 2 minutes over low heat. Be careful not to bring it to a boil..
5. Turn off the heat, add the avocado and cheese, and toss to coat..
6. Transfer to plates, sprinkle with black pepper, and serve..

Make it grain-free: Serve this avocado sauce with spiralized or julienned zucchini or on a bed of spaghetti squash. I just made this recipe really quickly on my way to work with veggie pasta and nixed the garlic but added a bit of almond cream. it was really good and i will try again with garlic and. This creamy avocado pasta is healthy and so easy to make! The sauce is made with a base of avocado, which is rich and creamy, without adding any actual butter or cream. This recipe is naturally vegan and can be made gluten-free by.