Pretzel brownies. Layer brownies and pretzels for the perfect sweet-and-salty fudgy dessert bar. Frost cooled brownies; sprinkle with crushed pretzels. Salty pretzels, creamy peanut butter, and a fudgy chocolate center make these decadent brownies a sweet and salty heaven.
Keyword Salted Caramel Pretzel Crust Brownies.
Place pretzels in a gallon sized Ziploc bag and crush as finely as possible with rolling pin.
Delicious fudge brownies filled with crunchy pretzels, topped in caramel and sprinkled in sea salt—what more is there to love?
You can have Pretzel brownies using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Pretzel brownies
- It's 110 g of unsalted butter, melted.
- You need 200 g of caster sugar.
- It's 2 of eggs.
- Prepare 60 g of self raising flour.
- You need 30 g of cocoa powder.
- You need 1/4 tsp of salt.
- It's 1 tsp of vanilla.
- It's 60 g of salted pretzels, chopped.
These Pretzel Brownies are crunchy on top and soft and gooey in the middle! These Peanut Butter Pretzel Brownies are dedicated to all the no-fuss bakers (like me), taking on Place the pretzels on a sheet of wax paper to dry. To speed-up the cooling process, put them in the. I really could go on and on and ON about how much I loved these, but I will let the name.
Pretzel brownies step by step
- Preheat the oven to 180C/Fan 170/Gas 4 Grease a 20cmx20cm baking tin & line with parchment paper. Melt the butter gently in a small saucepan. Set aside to cool a little. Place the pretzels into a sealable plastic bag & bash with a rolling pin until they are broken up, don't worry if they are different size pieces, it all adds to the texture! Beat the butter & sugar together in a mixing bowl, add the eggs & mix well. In another bowl combine the flour, cocoa powder & salt & stir it into the sugar.
- Add the vanilla & stir in the pretzels. Pour the mixture into your prepared tin & place whole pretzels on top..
- Bake for about 20 minutes until the edges are firm. Cut into 12, serve just warm or cold..
This brownie comes together without melting chocolate, and I make it sans mixer, which means it's easy and convenient. Pour the batter into the baking pan and lightly press the whole pretzels on top. Bake until the brownies look set on the top and a toothpick inserted into the center comes out clean. These are Pretzel Brownies Bars made with Hershey's Spread. Holy cow one look at these pictures We thought: Pretzel Brownie Bars!
