Recipe: Yummy Salted Caramel and Chocolate Chip Cup Cakes

Salted Caramel and Chocolate Chip Cup Cakes. My perfectly chewy & delish salted caramel chocolate chip cookies will become your favorite cookie recipe ever! I love caramel and bringing the worlds of my chocolate chip cookies and caramel together was the best idea I have had in a while. I am elated it turned out so wonderfully.

These Salted Caramel Chocolate Cupcakes are so many of my favourite things all in one stunning handful. These salted caramel chocolate chip cookies begin with the most popular cookie recipe on my blog: my beloved chewy chocolate chip Everyone loves these thick, soft, chewy, and caramel-y cookies because they taste like salted caramel cookie dough when warm. Remember that naughty Salted Caramel I showed you how to make last time? You can cook Salted Caramel and Chocolate Chip Cup Cakes using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Salted Caramel and Chocolate Chip Cup Cakes

1. It's 4 oz of Self Raising Flour.
2. Prepare 4 oz of Baking Fat.
3. It's 4 oz of Caster Sugar.
4. It's 2 of Eggs.
5. You need of Salted Caramel Essence.
6. You need 2 oz of Dark Chocolate.
7. Prepare 8 oz of Icing Sugar.

Well, I doubt it's possible, but in case you are struggling to find a use for it I. If you use regular caramel, you can easily make it salted caramel by adding sea salt (to taste) to it. Also, when I'm making these Also, I use the miniature chocolate chips because the big ones…no matter what you do, they sink to the bottom of the cupcake! Salted Caramel Chocolate Cookies are rich, decadent, chewy chocolate cookies stuffed with gooey caramel.

Salted Caramel and Chocolate Chip Cup Cakes step by step

1. Mix Flour, Fat, Sugar and Eggs together..
2. Add Salted Caramel flavouring. (Vanilla or Almond as alternatives).
3. Grate in Chocolate and mix further..
4. Spoon mix equally to make 12 Cup Cakes.
5. Bake in preheated Oven 180C (fan) for approximately 15 mins.
6. Allow to cool..
7. Make icing with a few drops of Salted Caramel Essence and water until right consistancy.
8. Ice Cup Cakes and top with your favourite sprinkles then leave to set..

This might be the most ridiculous cookie I've ever made. These cookies will impress everyone and a hidden caramel centre will please every tummy. Jump to the Salted Caramel Chocolate Chip Cookies Recipe or read on to see our tips for making them. Somehow we've ended up with odd amounts We had a ridiculous amount of opened, partially empty bags of chocolate chips, almonds and soft caramel chews. As you can probably guess, those.