Beef stew # 2. Thick beef stew good eaten from a bowl or poured over biscuits. The longer this simmers, the better! Vary the herbs to your taste.

Beef stew # 2 Economical and hearty, there's no better way to see out the colder months. Let it simmer away slowly on the stove or oven, speed things up using your. A traditional braised beef stew with thick, rich gravy - an ideal recipe for cheap cuts, as slow-cooking guarantees a tender dish.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, beef stew # 2. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Thick beef stew good eaten from a bowl or poured over biscuits. The longer this simmers, the better! Vary the herbs to your taste.

Beef stew # 2 is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Beef stew # 2 is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef stew # 2 using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef stew # 2:

{Take 3 lbs of beef stew meat *Note* can coat with flour after seasoning.
{Take of Salt and pepper or use Greek seasoning for seasoning meat.
{Prepare 3 pound of bag baby potato cut into fourths I don't peel them.
{Make ready 1 (16 oz) of bag of baby carrots.
{Take 2 stalks of celery finely chopped.
{Make ready 1 of large yellow or white onion chopped.
{Prepare 3 cloves of garlic minced.
{Prepare 2 (12 oz) of jars of beef gravy.
{Make ready 1 Tablespoon of parsley.
{Prepare 1 Tablespoon of mushroom seasoning.
{Take 1/2 Cup of water.
{Get 1 teaspoon of salt or seasoned salt.
{Make ready 1/2 teaspoon of pepper.
{Make ready 4 Tablespoons of Worcestershire sauce.
{Make ready 1 (10 oz) of can tomatoes with green chilies drained.
{Take 1 (15 oz) of can of sweet peas drained.
{Take 1 (15 oz) of can of butter beans drained.

Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Cook Classic Ghanaian Beef Cabbage Stew With Coconut Yellow Rice With Me! To make beef stew, start by cutting some beef into bite-sized cubes.

Instructions to make Beef stew # 2:

Season beef as desired with salt and pepper or use Greek seasoning in slow cooker.
Mix in carrots, potatoes, celery, garlic, tomatoes and water.
Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper.
Pour on top and mix in well.
Cover and cook for 8 hours on low.
Stir in peas and butter beans in the last 10 minutes of cooking.

This simple Beef Stew has tender, melt-in-your-mouth beef with carrots, onions, and potatoes simmered in a rich sauce. This Beef Stew is easy to make and full of comforting flavors. I make it year-round for the entire family, and my home is filled with a fantastic aroma as it cooks. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables.

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