Brad's cream of turkey soup with wild rice. Cream of Turkey & Wild Rice Soup. This was an amazing soup filled with delicious flavor. I used regular wild rice and it was worth it.
Lots of turkey leftovers, of course, so I decided to give it a go. I used a wild rice brown rice mix and added that, then also only used one cup of heavy cream because I was low on milk. This is a healthier twist on a classic creamy turkey and wild rice soup that hails from Minnesota.
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, brad's cream of turkey soup with wild rice. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Brad's cream of turkey soup with wild rice is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Brad's cream of turkey soup with wild rice is something which I have loved my whole life.
Cream of Turkey & Wild Rice Soup. This was an amazing soup filled with delicious flavor. I used regular wild rice and it was worth it.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brad's cream of turkey soup with wild rice using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brad's cream of turkey soup with wild rice:
- {Make ready 5 cups of shredded left over turkey.
- {Take 5 of celery stalks, sliced thin.
- {Take 3 of large carrots, sliced thin.
- {Prepare 1 of small onion, chopped.
- {Get 1 tbs of garlic, minced.
- {Get 1/4 cup of marsala cooking wine.
- {Make ready 1 of lg sweet potato.
- {Take 2 tbs of butter.
- {Prepare 1 qt of whipping cream.
- {Get 2 tsp of granulated chicken bouillon, or to taste.
- {Take 8 strips of bacon, chopped and cooked. Drain on paper towels.
- {Get 1 sprig of each; fresh rosemary, fresh thyme, fresh sage, minced.
- {Take 4 of servings of prepared wild rice.
- {Make ready of Texas toast.
Serve with a crisp romaine salad and whole-grain Add rice and reduce heat to a simmer. Stir in turkey (or chicken), sour cream and parsley and. Scott Stankowski teams up with Chef Thad from Michele's Restaurant and Catering to share his recipe for Cream of Turkey Wild Rice Soup! This top-rated smoked turkey and rice soup recipe is perfect paired with a hot grilled cheese sandwich or hearty I use a rotisserie chicken instead of the turkey.
Steps to make Brad's cream of turkey soup with wild rice:
- Sautè carrots, onion, and celery in a lg frying pan with a little oil. When onion gets tender, add garlic. When carrots are tender, deglaze pan with marsala. Cook until all liquid reduces..
- Meanwhile cook sweet potato in oven or microwave until soft. Set aside to cool. As soon as it is able to be handled, peel and place in a bowl. Mix 2 tbs of butter and enough whipping cream to make it mash creamy..
- Place turkey, vegetables, herbs, and bacon into a large stock pot. Cover with water. Add bouillon and bring to a boil..
- Reduce heat and simmer 15 minutes..
- Add whipping cream and return to a simmer. Slowly add potatoes, stirring constantly until well incorporated. And heated through..
- In a bowl, place rice to one side. Fill bowl with soup. Serve with Texas toast. Serve immediately. Enjoy..
I also added mushrooms and a can of cream of chicken. This is a healthier twist on a classic creamy turkey and wild rice soup that hails from Minnesota. Serve with a crisp romaine salad and whole-grain Add rice and reduce heat to a simmer. Stir in turkey (or chicken), sour cream and parsley and. Cook's Notes for Creamy Turkey and Wild Rice Soup.
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