Grilled Turkey (Gas Grill). Grilling turkey on a gas grill is becoming a popular alternative for this holiday staple. No matter the occasion, your gas grill can produce a beautifully browned bird that's full of flavor. Did we mention that it is also fairly simple?

Grilled Turkey (Gas Grill) There are lots of ways to cook a turkey, and gas grill smoking is just one method that will create a great looking, great tasting turkey for Thanksgiving. Step-by-step instructions for grilling a turkey on your gas grill. When grilling a turkey on a gas grill you will want to use wood chips.

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, grilled turkey (gas grill). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilling turkey on a gas grill is becoming a popular alternative for this holiday staple. No matter the occasion, your gas grill can produce a beautifully browned bird that's full of flavor. Did we mention that it is also fairly simple?

Grilled Turkey (Gas Grill) is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Grilled Turkey (Gas Grill) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled turkey (gas grill) using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Turkey (Gas Grill):

{Take 12-18 lbs of Turkey, completely thawed.
{Make ready 6 of Clémentines.
{Take 32 of +/-Whole Cloves.
{Make ready 6-8 of Whole Garlic Cloves.
{Make ready 1-2 Bunches of Fresh Sage.
{Take 1-2 Tbl of Ground Clove.
{Prepare 1-2 Tbl of Ground Sage.
{Get 1 Tbl of Garlic Powder.
{Prepare 1 Tbl of Kosher Salt.
{Prepare 1 Tbl of Coarse Black Pepper.
{Take 1/2 of - liter of 100% Orange Juice.
{Make ready 1/2 of - liter of Water.
{Prepare of Extra Virgin Olive Oil.
{Prepare of Cooking String.
{Make ready 1 of V-type Roasting Rack.
{Take 1 of Aluminium Roasting Pan.
{Take of Instant Read Thermometer.

How to Grill Your Turkey on a Gas Grill. Something Different - Grilling Your Turkey. I wanted to share with you a novel way we cooked our turkey one year while we were still living in Park City, Utah. The top countries of suppliers are Turkey, China, from.

Instructions to make Grilled Turkey (Gas Grill):

Rinse and prepare turkey, pat dry inside and out, then season cavity with salt and pepper (I will place gizzards, heart, liver, and neck into sauce pan seasoned with salt and pepper covered in water to boil to use later for gravy) OH, and be sure that your bird will fit under the grill cover when closed!!!.
Rinse and pat dry fresh sage, tie into a bouquet with cooking string, place inside of Turkey.
Rinse 2-3 clementines, pat dry, then poke exterior of fruit with cloves. Place these inside of Turkey.
Peel whole garlic cloves, then place inside of Turkey.
Tie off legs and tail nice and tight to keep ingredients from falling out and set aside.
Peel 2-3 clementines and grind the peelings fine in food processor. Place into mixing bowl along with ground sage, ground cloves, garlic powder, salt & pepper. Mix and stir in Extra Virgin Olive Oil to create a paste..
Rub seasoning paste all over the exterior of the Turkey, every nook and cranny covered. Tie off wings. Place on “V-rack”, breast side down inside of aluminum drip-pan to catch drippings, set aside...BUT if you have a rotisserie, that much better!!!.
Prepare gas grill. Turn on outside burners only, you want to use indirect heat. Heat to 350f for about 10-15min before grilling. Be sure you have a full propane tank, nothing worse than running out of propane half way through, yep been there....
Place Turkey on grates, pour orange juice and water into drip-pan. Close grill cover.
Grill turkey for about 12min per pound of Turkey. Carefully flip your Turkey half way through the cooking time. The completed temperature should read 165f. Try not to open cover until half the cooking time has lapsed when you will need to flip bird..
Bring your turkey inside, tent a loose piece of aluminum foil on top of turkey and let rest for 20min before carving.....

Make sure you buy the right size. Prepare fresh or thawed turkey by removing giblets and neck, draining juices and patting dry with clean paper towels. Turn wings back to hold neck skin in place and tuck legs. Weber gas grills vary in size and accessories, but even the smallest should be able to accommodate a whole turkey. Cooking a turkey outdoors on a gas grill does more than keep the house cool; this simple recipe produces a juicy bird with crispy brown skin.

So that is going to wrap it up with this exceptional food grilled turkey (gas grill) recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!