THAI Coconut curry turkey meatballs. Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal! While the meatballs are baking, whip up the sauce in a large skillet. This is a nice blend of ginger, bell pepper, onion, Thai curry paste, and coconut milk.
This Thai turkey meatballs recipe is easy to create and perfect served over rice. The meatballs are perfectly tender with just a hint of spice. Second - I didn't know what we were going to make when we started cooking.
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, thai coconut curry turkey meatballs. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
THAI Coconut curry turkey meatballs is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. THAI Coconut curry turkey meatballs is something that I've loved my whole life.
Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal! While the meatballs are baking, whip up the sauce in a large skillet. This is a nice blend of ginger, bell pepper, onion, Thai curry paste, and coconut milk.
To begin with this particular recipe, we must prepare a few components. You can cook thai coconut curry turkey meatballs using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make THAI Coconut curry turkey meatballs:
- {Prepare 1 1/2 lb of ground turkey.
- {Make ready 1 tsp of curry powder.
- {Prepare 1/2 tsp of basil dry.
- {Prepare 1/2 tsp of garlic powder.
- {Prepare 3/4 cup of bread crumbs.
- {Get of egg.
- {Make ready 1 can of Coconut milk.
- {Take 3 tbls of curry paste.
- {Make ready of red bell pepper chopped.
- {Make ready of onion chopped.
- {Take 2 cloves of garlic.
- {Take 1 tbls of ginger minced.
We just had turkey and other assorted ingredients and went to work. These Thai Turkey Meatballs are no exception! My favorite brand of coconut milk is Native Forest. It tastes the best (in my opinion) and the ingredients are squeaky clean.
Instructions to make THAI Coconut curry turkey meatballs:
- Pre heat oven 375. Add turkey, garlic powder, curry powder, dry basil, bread crumbs. Mix together.
- Add egg. Mix. Make your meatballs..
- Place on a greased baking tray. Cook 20 mins.
- While turkey is cooking. Chop vegetables and saute all at one time. Ginger, bell pepper, onion, garlic. olive oil.
- When veggies are softened, about 5 mins, add curry paste and coconut milk..
- Bring to simmer for about 10 mins..
- Add meatballs to the curry.
- Simmer for a couple minutes..
- Add some chopped basil. Enjoy.
- Served mine with rice.
This recipe for Thai Turkey Meatballs with Coconut Lemongrass Sauce, created by chef and friend, MaryAnn Delaney instantly transports me to sunny Thailand with its fragrant aromas and fresh ingredients. The meatballs, made with ground turkey - are not only healthy, they are incredibly. Tender and juicy turkey meatballs full of curry, spice and everything nice! Deliciously savory and super healthy because they are made with lean turkey. Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal!
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