GF Cinnamon-Lemon Cookies. These cinnamon cookies are given a hint of citrus with the addition of lemon zest. Cinnamon Lemon Cookies. this link is to an external site that may or may not meet accessibility guidelines. You won't believe how addicting these cookies are!

Combine flour, cinnamon, baking powder, lemon peel and salt. Add the salt, ginger, cinnamon and cardamom to the bowl and mix in well. Add the flour, bicarbonate of soda and baking powder and mix together until a soft dough forms. You can have GF Cinnamon-Lemon Cookies using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of GF Cinnamon-Lemon Cookies

Prepare 1 stick of (8 tbl.) undalted butter, softened.
Prepare 1 cup of sugar.
Prepare 2 of large eggs, at room temperature.
Prepare 1 tsp. of vanilla extract.
It's 2 cups of all-purpose gluten-free flour.
It's of (add 1 tsp. zanthan gum to flour if not in flour blend already).
Prepare 2 tsp. of ground cinnamon.
It's 1 tsp. of grated lemon peel.
It's 1/2 tsp. of baking powder.
You need 1/4 tsp. of salt.
Prepare of Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir.

Add the lemon zest, the cinnamon, the flours and the baking powder. Run your hands over wholemeal flour (the cookie dough is a little sticky). With the palm of your hands form small balls and spread them. Put them on a tray with a sheet of parchment paper and strain them with a fork.

GF Cinnamon-Lemon Cookies instructions

Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended..
Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well..
Cover and refrigerate for 1-2 hours..
Preheat oven to 350 degrees F..
Line baking sheets with parchment and lightly spray with oil..
Shape dough into small balls, about 3/4" in diameter. Roll balls and coat in cinnamon sugar..
Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely..

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