Pumpkin Pie Bread Pudding. Pumpkin pie and bread pudding become a dynamic duo in this delicious dessert. I put this together on a whim and loved it. Taste is more comforting than sweet.
This pumpkin pie bread pudding with bourbon-pecan hard sauce is a hybrid dessert that looks great, and tastes better. These creamy pumpkin bread puddings are baked in pie dishes so they're like a hybrid dessert; the lattice top is actually made of strips of butternut squash. This delicious Pumpkin-Pecan Bread Pudding recipe tastes a lot like a pumpkin pie, but with a great texture and a crunchy top from the pecans Bread Pudding is one of my all-time favorite desserts.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pumpkin pie bread pudding. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pumpkin pie and bread pudding become a dynamic duo in this delicious dessert. I put this together on a whim and loved it. Taste is more comforting than sweet.
Pumpkin Pie Bread Pudding is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Pumpkin Pie Bread Pudding is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have pumpkin pie bread pudding using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Pie Bread Pudding:
- {Prepare 1 of egg.
- {Take 1/4 cup of (60ml)milk.
- {Take 2 Tbsp of pumpkin pureé.
- {Prepare pinch of pumpkin pie spice.
- {Make ready pinch of salt.
- {Prepare 1 slice of bread.
- {Make ready 2 Tbsp of unsweetened apple sauce.
- {Prepare pinch of cinnamon.
It's like a baked french toast pumpkin pie. It can be made ahead and is wonderful for brunch or a holiday. All the flavors of pumpkin pie--plus a few yummy extras--go into this soothing bread pudding. Bread pudding has come a long way, baby!
Instructions to make Pumpkin Pie Bread Pudding:
- Place egg, milk, pumpkin pureé, pumpkin pie spice, and salt in a mug or bowl. Mix well..
- Cut the bread into 1/2 inch dices and add to the egg mixture. Mix well..
- Microwave 1 min and sprinkle with apple sauce and cinnamon..
- Serve hot :).
Once eaten by the poor in early nineteenth century England to make use of stale bread, bread pudding is now considered comfort food extraordinaire. How to make Pumpkin Pie Bread Pudding. Spread crescent dough sheet to cover the bottom of a large baking dish. Fill baking dish with bread chunks and press down to fit. I have to say, this Pumpkin Pie Bread Pudding was totally worth the wait!
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