Recipe: Appetizing Delicious Home-made Peanut Butter Cookies      #cookiescontest

Delicious Home-made Peanut Butter Cookies      #cookiescontest. This homemade recipe is simply delicious. Peanut butter cookies are the favorites of my friends and family. The peanut butter cookie recipe that most resembles modern peanut butter cookies, and introduced the now familiar cross-hatch pattern, first appeared in Ruth This great peanut butter recipe is delicious, tasty, and easy!

I will definitely be making these again. Peanut butter cookies are one of those desserts we're always in the mood for. They're salty, sweet, and more rich than a chocolate Look for processed brands without added sugar or salt if you'd like to stay as close to the natural stuff as possible. You can have Delicious Home-made Peanut Butter Cookies      #cookiescontest using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Delicious Home-made Peanut Butter Cookies      #cookiescontest

1. It's 1 Cup of Sugar.
2. It's 3/4 Cup of Un-salted Butter (you can also use margarine - if you do, don't add salt).
3. It's 34 Cup of Peanut Butter.
4. You need 2 Cups of Self Rising Flour.
5. Prepare 1/8 teaspoon of Salt.

Peanut butter cookies are always a classic hit to enjoy with your family and friends. These peanut butter cookies are quick, simple, and fun to make, which means that you will be enjoying them in no time! Combine the ingredients for the cookies first, before rolling the dough into balls. To make the best peanut butter cookies that are soft, extra peanut buttery, and delicious you will need the following main ingredients: Peanut Butter — You can use crunchy or creamy PB.

Delicious Home-made Peanut Butter Cookies      #cookiescontest step by step

1. Preheat oven to 350 °F/ 180 °C. Lightly grease and flour a cookie sheet and set aside..
2. In a medium bowl; sift flour, then add salt, set aside..
3. In a large bowl, combine the sugar, butter and peanut butter. Cream with a whisk or spatula (or even a cooking stick) until light and fluffy, for about 3 minutes..
4. Add the flour mixture and mix thoroughly. You can also use your hands to mix the dough until it’s a cookie dough consistency.
5. Scoop the cookie dough using a regular dining table spoon. Make approximately 1-inch balls and place on the cookie sheet..
6. Gently press your palm on the balls to flatten them slightly and then make an indentation with the tines of a fork to make a nice pattern..
7. Bake for 15-20 minutes, or until lightly golden brown. Remove cookies from oven and transfer to a cooling rack to cool..

For the best results use very well stirred peanut butter or the. These cookies were for sure the best Peanut Butter cookies I ever made. I too added just a little more flour and a little more Peanut Butter. My family likes peanut butter cookies to be a little softer/chewier so I increased the flour by. In my opinion, peanut butter "cookies" made from peanut butter, sugar, and egg aren't very cookie-like.