Peanut Butter Cookies (:. These cookies were for sure the best Peanut Butter cookies I ever made. I too added just a little more flour and a little more Peanut Butter. Very good cookies with just a little tweaking.
These are my idea of the perfect peanut butter cookie!
Soft and chewy packed with peanut butter flavor.
Plus they're quick and easy to make!
You can have Peanut Butter Cookies (: using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Peanut Butter Cookies (:
- It's 1 cup of peanut butter.
- You need 1 cup of sugar.
- It's 1 of egg.
- You need 1 dash of vanilla extract.
- You need 1/3 tbsp of baking powder.
This classic peanut butter cookie recipe is thick and chewy, dusted with sugar, and downright delicious. Peanut butter cookies are always a classic hit to enjoy with your family and friends. These peanut butter cookies are quick, simple, and fun to make, which means that you will be enjoying them in no time! Combine the ingredients for the cookies first, before rolling the dough into balls.
Peanut Butter Cookies (: instructions
- Preheat oven to 350º Fahrenheit.
- Mix ingredients in bowl(I don't use a mixer, but you definitely could, if you prefer.).
- Roll into balls and put on GREASED cookie sheet.
- Bake for about 10 minutes(they will still look doughy but when you take them out of the oven to cool, they will be fine).
With just three ingredients, these simple peanut butter cookies will delight kids and grown-ups alike - and they're gluten-free, too. Measure the peanut butter and sugar into a bowl. Add ¼ tsp fine table salt and mix well with a wooden spoon. Add the egg and mix again until the mixture forms a dough. These keto and low carb peanut butter cookies are crisp and crunchy on the outside, and chewy and slightly soft within.
