Butternut puff. Would you like any nuts in the recipe? These savory and sweet ideas will get you started: easy pot pie Lay the puff pastry over the skillet for a pretty look. Use any brand; the weight may vary, but either way.
It has a sweet, nutty taste similar to that of a pumpkin.
It has tan-yellow skin and orange fleshy pulp with a compartment of seeds in the blossom end.
Find out how to make Sausage, Butternut Squash & Spicy Bean Pasty with this recipe - made with Jus-Rol puff pastry, haricot beans, chilli and paprika.
You can cook Butternut puff using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Butternut puff
- Prepare of Butternut squash.
- You need of Cumin.
- You need of Lemon.
- It's of Leek.
- You need of Butter.
- Prepare of Milk.
This simple baked butternut squash is easy to make, delicious to eat, and looks beautiful on the plate. Dinner party menu starter, easily made from a ready-rolled sheet of puff pastry, topped with butternut squash and feta cheese. Great for lunch or snack as well. Butternut squash, my all-time favorite fall veggie, is roasted along with parsnip, to serve as the topping for this tart.
Butternut puff step by step
- Roast butternt squash, when mushy. Mash in a bowl with olive oil & lemon juice & S&P.
- Dry roast cumin seeds. = Cook cumin seeds in a Pan. (No oil) until dark brown. It will smell toasty. Smoosh into a powder & add into butternut squash mush. Put into puff pastry and seal (wet edges with milk or water).
- Cook leeks In butter and oil. Then add flour and milk S&P. Then cover with water. Put a lid on it. If you want sauce thicker cook last part with lid off, high heat and stir often. (Optional grated cheese add at last 2 mins).
- Roast some potatoes (Microwave some big potatoes to soften, cover in olive oil & SnP, any old herbs and oven.
- Glaze puff with milk, oven puff until done (30 mins?) Med temp 180.
We're keeping this tart on the simple side by using store-bought puff pastry as the base. Our butternut squash tarte is delicious served warm with a scoop of vanilla ice cream. Revamp the classic tarte tatin and try our vibrant veg version. Our butternut squash tarte is delicious served warm. Butternut squash recipes are myriad-there are tons of ways to use the sweet gourd, and we've created recipes for pretty much all of them.
