Cranberry apple relish. This tangy cranberry-apple relish is a perfect make-ahead holiday side; you can store it in the refrigerator for up to three days before serving. This tasty and colorful dish combines oranges, cranberries, apples and celery. "This relish has a great flavor especially with the addition of celery! Chopped pecans or walnuts can be added if desired." Add cranberries.
Whether you're living indoors or out during the holiday season.
I whipped up this cranberry-apple relish as a quick alternative to the holiday mainstay by pulsing fresh cranberries, apple, sugar, and orange juice and zest together in a food processor.
Cranberry Apple Relish recipe: Try this Cranberry Apple Relish recipe, or contribute your own.
Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, cranberry apple relish. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
This tangy cranberry-apple relish is a perfect make-ahead holiday side; you can store it in the refrigerator for up to three days before serving. This tasty and colorful dish combines oranges, cranberries, apples and celery. "This relish has a great flavor especially with the addition of celery! Chopped pecans or walnuts can be added if desired." Add cranberries.
Cranberry apple relish is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Cranberry apple relish is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have cranberry apple relish using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry apple relish:
- {Get 1 cup of water.
- {Take 2/3 cup of brown sugar.
- {Prepare 1/2 cup of Cider vinegar.
- {Make ready 1/3 cup of Honey.
- {Get 1 tbsp of Grated orange rind.
- {Get 1 of medium Orange, peeled and chopped (1/2 c).
- {Get 1 tsp of Ground cinnamon.
- {Get 1/2 tsp of Ground ginger.
- {Make ready 1/4 tsp of Ground cloves.
- {Get 2 of small Tart, crisp apples - Peeled, cored and cut into 1-inch cubes (1 2/3 c).
- {Make ready 1 packages of Cranberries (12oz).
- {Make ready 1/2 cup of Raisins.
- {Make ready 1/2 cup of Chopped pecans or walnuts.
Combine cranberries, apples, brown sugar and water in a large sauce. This Cranberry-Apple Relish adds vivid color to fall harvest meals. Make this recipe for a change of pace from jellied sauces at Thanksgiving or Christmas. Learn how to make Fresh cranberry-apple relish & see the Smartpoints value of this great recipe.
Instructions to make Cranberry apple relish:
- In a large saucepan, bring the water, sugar, vinegar, honey, orange rind, orange, cinnamon, ginger, and cloves to a boil, stirring, over high heat..
- Lower the heat and simmer for 2 to 3 minutes or until the sugar has dissolved..
- Add the apples, return the liquid to a simmer and cook, stirring occasionally, 10 minutes more.
- Add the cranberries and cook at a low boil over moderate heat, stirring occasionally, another 10 to 15 minutes or until thick..
- Stir in the raisins and nuts; transfer to a medium sized bowl to cool..
- Cover and chill..
This beautiful, bright red relish is a raw cranberry sauce that's so much tastier than the jelly-like. We only recommend products and services we wholeheartedly endorse. This post may contain special links through which we earn a small. Here is the perfect substitute for sugar-laden cranberry sauce. Make it a new family tradition!
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