Easiest Way to Prepare Super Quick Homemade Fried potatoes with bacon

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Fried potatoes with bacon. Fry the bacon in a large deep skillet over medium-high heat until evenly browned and crisp. These easy roasted potatoes get an extra smoky flavor from the diced bacon. The potatoes are roasted to perfection with bacon and onions, along with thyme and a small amount of olive oil.

Fried potatoes with bacon Add the chopped marjoram and season with salt and pepper. Precooking the potatoes makes them take less time frying and you can get a nice golden brown. Take the out the bacon and now you can fry the onion for a few Then add in the potatoes and saute until the potatoes are browned nicely.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, fried potatoes with bacon. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fry the bacon in a large deep skillet over medium-high heat until evenly browned and crisp. These easy roasted potatoes get an extra smoky flavor from the diced bacon. The potatoes are roasted to perfection with bacon and onions, along with thyme and a small amount of olive oil.

Fried potatoes with bacon is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried potatoes with bacon is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried potatoes with bacon using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried potatoes with bacon:

  1. {Take 1 of turkey or reg maple bacon.
  2. {Prepare 1 of vegetable oil.
  3. {Prepare 5 medium of sized potatoes (any kind).
  4. {Get 1 of french fry seasoning (spice supreme).
  5. {Prepare 1 of any kind of grated cheese (i used taco cheese).

Add back the bacon and cook for another minute and you are done! Unwrap potatoes and cut lengthwise slits in the top of each. Top with scallion greens and remaining bacon. These potatoes are very flavorful, smoky, and soft.

Instructions to make Fried potatoes with bacon:

  1. Microwave potatoes for 7 or 8 minutes..
  2. Add 5-6tbsp of vegetable oil to a pan and wait til heated..
  3. Add potatoes and stir on medium to low setting..
  4. Sprinkle french fry seasoning evenly over potatoes and turn to low heat setting..
  5. While potatoes are getting tender, in a seperate frying pan. Cook bacon..
  6. As soon as potatoes are fork tender (fork goes traight through potatoe) mix in cooked bacon, and some cheese (any kind but i used taco cheese).
  7. Melt cheese into potatoes and stir bacon. Your good to go!!! This stuff is delicious. I do not know the nutritional value of it though..

The seasonings on these crispy pan fried potatoes make all the difference. Add prosciutto (or cooked bacon) and stir well. A very simple recipe for fried potatoes that I often make for breakfast. The bacon lends a great flavour to the potatoes without being overpowering. Drain off the water, leave the potatoes to cool briefly, peel and cut into slices.

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